I really like this. It’s a little complex and dry but super drinkable straight out of the bottle. A little on the sweeter side. Love it. — 5 years ago
63/37 Verdot/Sirah made by the Scheid family. This one is surprisingly drinkable right out of the bottle! But I'd still decant for 30 minutes+. It's an explosion of various berries, but also features tar, black licorice, and cocoa. Additionally, it comes in at a mere 14%. A refreshingly drinkable Petite/Petite! — 8 years ago
Took more time to settle down when I tried them in 2008. The wine is delicious from the start. — 9 years ago
My impression is markedly different than when I last tried a bottle of this. Now I smell pleasant cedar. The taste is of black fruit, mocha, and clove with a nice spicy finish. Is it me or is there that much difference between bottles? Probably me. — 10 years ago
Nice light pinot — 10 years ago
Smooth, subtle light buttery oak. Slight hints of fruit. Very nice finish. — 11 years ago
Black cherry, raspberry preserves, stewed fruit, prune, plum and oak. Full-bodied and moderate tannins. — 5 years ago
A little more sweet than most. — 6 years ago
Wine is from Hames Valley not Paso Robles — 8 years ago
If you like BUTTER then you've come to the right place — 10 years ago
Fruity w/apricots apples honey - light & fruity without being too sweet — 10 years ago
From a very limited series of individual small lot Pinot clones, this one Dijon 115 grown on the central coast. Hazy. Supple texture that’s got a very focused, eager-to-please cherry fruit profile. A ripe basket combo of sour, black and sweet maraschino. Super enjoyable. — 5 years ago
Crisp white with green apple — 8 years ago
Light, smoky, balanced fruit. Very tasty. A great way to start the night. Thanks for a great wine evening @Sean Smith and @Kelli Scheid — 9 years ago
Nice cab with a light finish — 10 years ago
ZOTASTIC
Wonderful wine, great company. They pulled it out from the secret corner in their wine cellar — 4 years ago