Raun Kupiec

9.0

Very rich and deep. Really singing now. Raging Aglianico tannins have been mellowed by 12 years in bottle but are still prominent with a bit of grip. Dark black fruit but tart, loads of acidity. Well balanced. Would have liked a bit more nose. — 2 years ago

with Barbara

William Lee, Jr.

9.4

Chilean sea bass w/braised fennel — 4 years ago

Oda Lauten

9.0

Anbefalt av Green Bonanza. — 5 years ago

Chris A

8.9

A very well balanced glass - a full bodied refreshing taste with a citrus note throughout in the background, emerging at the end. Very drinkable and easy to enjoy as a stand-alone. — 6 years ago

Meg Herring

9.1

Tasted at the winery. Great example of a well made Campania white. — 7 years ago

Ben Rossen

9.0

Bright and floral with peach, overripe pear, crushed flowers, lemon, and an herbal/mossy undertone. Medium acid, 13.5% alcohol, medium finish with some light mineral notes, sea salt and lemon curd. Yum. — 7 years ago

Electric Brother

9.0

Very delicate salted caramel taste among other things. — 8 years ago

with Liana

K S

8.9

Swordfish with olives capers sun dried tomatoes — 3 years ago

Ceccherini Cristiano

9.3

It's getting better every time
So much fun
You dont need to be thinking about it
you'll just love it — 4 years ago

Angelo Casagrande

8.9

A pleasant surprise. Light to medium bodied, with some lemony citrus and nutty flavors. Soft finish. Acidity and minerality all good. Really enjoyed it with pasta e ceci ( even though half way through making it I realized i had no chickpeas and substituted cannelloni beans. ) — 4 years ago

Matt Waring

8.9

Zesty and crisp, with good acidity and lots of green apple. Nice value — 5 years ago

with Christine

Andrew G

9.1

Sciascinoso and Aglianico blend, which are varietals native to Campania. Intense ruby with cherry and floral notes. Great example from one of the best and creative wine lists in Toronto or anywhere, hands down. 91+
— 7 years ago

Jody Wycech

9.0

Delicious! Honey, apple, apricot, plum, and wildflower aromas. Lightly acidic, a bit tannic. Well-balanced. The wine was overwhelmed by dinner (saltimbocca), and was far better on its own. Would definitely buy again. — 7 years ago

Chris MacLean

9.0

Solid midweek drinking — 3 years ago

with Sarah

Sean Grullon

9.1

Great value. Bold and brooding, earthy spicy and leathery balanced by blackberry fruit. Full-bodied and chewy, with a nice acidity to stand up to meaty ragus — 4 years ago

Mel

9.2

Thin, refreshing, mild but bright taste rounded with floral notes — 5 years ago

Anwer Lieuw

9.1

Choi srd 60
Good & light — 6 years ago

Andy Meseck

9.2

Good all around red. Buy again at traders. — 6 years ago

Piper June

9.0

Need to buy again to truly understand the range of this wine. — 7 years ago

David Nace

8.9

Delicious, apple, hint of pear early, lemon grass. Tart finish. Delightful. — 7 years ago