Lee Pitofsky

9.3

Notes of citrus zest, saline, a bit salty and just a tad oxidative but not as much as typical savagnin. — 7 years ago

Michael Greene

8.9

Rounder than expected - almost Burgundian in a way. Salty and packed full of lime zest. Waxy texture. — 8 years ago

Paul Woolls

9.2

The added sweetness of this Shows well. Love the salty component, with typical caramel. — 8 years ago

Jasmine Hirsch

Sales & Marketing Hirsch Vineyards, founder In Pursuit of Balance

8.9

Delish. Slightly salty-savory. — 9 years ago

with Michael and Vinny

OK

10

Deliciois with branzino or Ben sipping. Salty. — 9 years ago

Maureen McKamey

9.3

My first fino. I love the salty taste! — 10 years ago

Rebecca Kanter

9.9

Ah!! salty walnuty deliciousness with Comte — 10 years ago

Jon Chappelle

9.3

Fizzy salty strawberries. — 10 years ago

Collin Moody

9.6

Oh yeah. Chablis like, salty mineral and rich. Not as piercing as other muscadet. More lees and Chardonnay like. — 11 years ago

Mark Lindzy

9.0

Smoky, salty, tart and sassy. — 11 years ago

with Josefa

Quinton Gillespie

9.3

Can’t really find in the states, but man is it good. Has a slight salty finish and I could drink this all day. — 7 years ago

Lynn Spurling

9.0

Lovely rich mouthfeel with minerality and acid. Lemon curd and rocky, salty mineral. Perfect with oysters! — 8 years ago

Kevin Cahoon

9.0

Who says that Ungi Blanc won't age? Lovely fruit of orange, lemon zest and green apple with just a hint of spice. Juicy, slightly salty flavor profile with pear fruit. Slighly untcous finish. — 8 years ago

Andrew Mecoli

9.6

Beautiful. A wine with many layers, it starts off salty, then some light honey notes, then back again. Subtle and elegant, with much complexity and depth. — 9 years ago

with Federico and Francesco

Katie Winter

9.1

I love this wine. Light, fresh, summery, salty. Easy to drink but good with seafood, too. Just very refreshing. #txakolina #basque #spain — 10 years ago

Linz Engel

9.3

Incredible. Salty and savory. Would be a good option for people who are unsure about the beauty of Sherry. Love this! — 10 years ago

Sara Thomas

8.9

Refreshing, love the acidity + salty tang. Lime and lemon zest. Great summer wine on a warm day! — 10 years ago

Gillian Robb

9.0

Spritzy, salty, funky. Love Txakolina in the summertime. — 10 years ago

Fred Dex

Master Sommelier

9.3

Fun Rx Wine Lab POP - UP wines! This is new to me. Verdeca from Puglia. Rich, nutty, salty. Pretty rocking from price! — 11 years ago

JohnQ Boxler

Sales Berkeley Wine Company

9.8

Last bottle of I Think. Salty freshness has evolved into a nuanced and layered Manzanilla. Gorgeous. Thanks @TintoFinoVino — 12 years ago

Michael Ochsner

9.2

Salty bright fruit. Reminiscent of vermentino on the palate. Rich up front but cleans up big time. $13.49 — 7 years ago

Kevin Cahoon

9.3

Bright and vivid on the nose with just a hint of reduction to the crisp apple, tangerine peel, lemon curd and lime fruit aromas. Racy on the entry with lovely salty, mineral based citrus fruit flavors. Zippy focused finish. This should fill out and gain complexity with 3 to 5 more years in the cellar. — 8 years ago

Brent Clayton

9.1

Fresh, crisp, salty bright. — 8 years ago

Josh Spurling

9.2

Raw, salty, lemon rind, granny apple, I am very happy after a sip of this! One of the all time greats for me. Buy and drink with oysters liberally! — 9 years ago

Kim Reisman McKee

9.3

Salty, acidic and deliciously spiced. A lot to chew on! — 9 years ago

Mark Lindzy

9.0

Lean & racy, salty & peachy. Now where are those oysters? — 10 years ago

Charlie Abbott

Sommelier Casa Mono

9.2

2011. Didn't have high hopes, but was blown away by the development. Sapid stone fruit, candied citrus, lush white florals and salty, sea air quality. Age your Albariño! — 10 years ago

with Casa

Alex Alan

Wine Director Hotel Delmano

8.9

2014. Another reminder that Assyrtiko reminds me of Albariño. Nice weight, fleshy, mild fruit, leesy and intensely sea salty. #PassTheOyster — 10 years ago

Anthony Pro

9.5

Peat moss, caramel, and smoke. I can't believe this is from Japan. Phenomenal 'pure malt whisky.' — 11 years ago

Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.5

Bone dry, like the smell of distant flowers and chalky soil carried by a salty sea breeze — 12 years ago