Rebecca Kanter

9.9

Ah!! salty walnuty deliciousness with Comte — 11 years ago

Gillian Robb

9.0

Spritzy, salty, funky. Love Txakolina in the summertime. — 11 years ago

Anthony Pro

9.5

Peat moss, caramel, and smoke. I can't believe this is from Japan. Phenomenal 'pure malt whisky.' — 12 years ago

Mark Lindzy

9.0

Smoky, salty, tart and sassy. — 12 years ago

with Josefa

John Fiehrer

9.0

Complex, viscous, whites, golden hay color, with a salty briny part that's a nice mix with the acid. — 11 years ago

Howard Yang

9.1

Medium yellow in color, smells of cat piss, durian, walnut and miso, medium body, high acidity, tastes of lemon, salty sea breeze and pistachio, medium to long finish. — 11 years ago

Peter 0'Neill

9.3

Beautifully aged. Round citrus notes, chalk, candied pineapple on the nose. A lovely mouthful of briny, citrus-y salty goodness, brimming with acidity and verve. Top class. — 12 years ago

Alex Alan

Wine Director Hotel Delmano

8.9

2014. Another reminder that Assyrtiko reminds me of Albariño. Nice weight, fleshy, mild fruit, leesy and intensely sea salty. #PassTheOyster — 11 years ago

Collin Moody

9.6

Oh yeah. Chablis like, salty mineral and rich. Not as piercing as other muscadet. More lees and Chardonnay like. — 12 years ago

Fred Dex

Master Sommelier

9.3

Fun Rx Wine Lab POP - UP wines! This is new to me. Verdeca from Puglia. Rich, nutty, salty. Pretty rocking from price! — 12 years ago