Andrew Cullimore

9.3

Medium lemon gold , still some perlage. This is quite evolved on the nose , with candied peel, brioche , roasted nuts , brine and touch of porcini . On the palate this has good intensity , with high acidity . Creamy lemon peel , toasted nuts , brioche, and a mineral backbone . Quite persistent, lemon pith and chalky finish . At peak now and will continue over the next few years , though this won’t improve — 2 days ago

Bob Boyle

9.3

Mineral & lemon on the nose, body full & rich with medium long finish — 2 months ago

Ted

8.9

Solid rose on steamy day. — 4 months ago

with Jeni

Chris MacLean

9.0

Good but not memorable — 24 days ago

with Sarah

Jamie Lauder

9.5

Pale golden yellow.
Hazel nutty, brioche and yeasty. Beautiful crispness, acidity and mouthfeel.
I can’t afford Salon everyday but I will drink Delamotte as often as possible. — 2 months ago

Peter Herschkorn

9.1

Crisp, light no after taste perfect light wine with fish. — 4 months ago

with Kathia

Matt Perlman

9.4

Reliably good Loire estate. Fresh and structured. Forest berries, mushroom, soil, lots of grip, epic food wine — 9 months ago

Doug Powers

9.0

This is still amazingly youthful, fresh and crisp, good weight and length, very nice Loire Sauvignon Blanc!! — 2 months ago

with Jim

Walter Fahr

8.9

Very nice Sauvignon Blanc from the eastern region of the Loire Valley, Menetou-Salon. Crisp with a mildly tart taste of citrus. Pairs beautifully with fish or fowl. Great value. Drank in July 2025. — 4 months ago

Chris MacLean

9.0

Solid cool climate Pinot but not transcendent — 9 months ago

with Sarah