Honey and apricots. Outstanding! — 4 years ago
Stevie had this 6 years ago
Fantastic holiday lunch al fresco in St Armand’s circle. — 7 years ago

Honey, saffron, thick and super yummy — 8 years ago
Thank you Jonathon L . Perfect selection — 4 years ago


Taste like anise — 7 years ago
Youthful so the sweetness and acidity are not yet fully harmonized. Good botrytis character on the nose with lemon, pineapple and apricot. These expand on the palate with a bit of toffee and resin. It's a lovely wine that needs another 3 or 4 years to really show it’s stuff and then it will live for much longer — 8 years ago
Brilliant golden hue.
Gunpowder and flint on the nose.
Upright acidity lime and pear palate. — 3 years ago
Probably the best bottle of this I’ve had. Perfectly matured classical Rioja. Black cherries, some caramel, no tannins left and piercing acidity. — 4 years ago
Black currant on nose and taste with cherries hint of cocoa great length. Very subtle tannins. 1-2 more bottles drink over next 2 years. — 6 years ago
Concentrated chocolate had at total wine sample — 7 years ago
It was a gift, never saw it in a store. — 8 years ago
From Total Wine — 8 years ago
Alan Johnston
3.4. A very good bargain for a smooth Bordeaux, nice mix of fruits, minerals and tannin, somewhat mid-bodied, with smooth finish. Deep red with good nose. On sale for $11.99, regularly $14.99. — 2 years ago