There is almost an unmistakable sunscreen aftertaste that just obscured everything and I didn't even go to the beach today will try tomorrow... — 10 years ago
Chardonnay of choice!! — 11 years ago
Very nice. Dry, blueberry/concord taste. Good with dinner. — 9 years ago
You need to give this bottle time - at least 60-90 minutes. Opened extremely flat but turned around to a classic BEaux Freres with great blackberry and floral aromas — 9 years ago
Beautiful! Classic, exactly what I'm look for in a Burgundy. — 10 years ago
Very good. — 10 years ago
2010 - very straw and raspberry aromatics - very hidden palate that one hopes will express itself later - but one never knows with Pinot. — 11 years ago
2005 vintage — 12 years ago
Normally a Merlot from Sonoma I would have zero interest in but WOW! This wine is amazing, vanilla, leather, and subtly smoke on the nose. Medium to heavy body on the palate. Nice mint tobacco finish with a well balanced mixed of tannins on the finish. Moon Mountain AVA is the next big thing! — 9 years ago
Red and black fruits, herbs and spices on the nose; light but well structured with firm tannins and delicious acidity, lots of fruit and savoury notes — 9 years ago
Wonderful
Older vines. Cherry & cassis. Drink now. — 10 years ago
From a restaurant in Puligny-Montrachet, popped and poured. Nice young color. A surprise of exotic fruit in the nose, with great verve and spine in the mouth. Outperformed expectations. — 11 years ago
Great with oysters, crab and shrimp — 12 years ago
Greg Morozzi
Complex for the price. Easy drinking — 8 years ago