David Moreau

Clos Rousseau Santenay 1er Cru Pinot Noir

9.25 ratings

9.22 pro ratings

Santenay, Côte de Beaune, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Omar 'Nacho' Campos

9.5

Red and black fruits, herbs and spices on the nose; light but well structured with firm tannins and delicious acidity, lots of fruit and savoury notes

1 person found it helpfulJan 18th, 2017