Daniel Jara

9.5

Vinazo! Acompaño con un New York steak , un vino excelente en nariz , con carácter, intenso , pero elegante en el paladar y de mediana acidez . Vinazo , se debe de comprar más seguido ! — 24 days ago

luis pinto

9.0

Gostei.muito bom. — 2 years ago

Vin

9.8

Billy at masserie — 4 years ago

Jeremy Shanker

Sommelier at RN74

9.2

One of Tuscany’s greatest reds — 6 months ago

Riina Nieminen

9.0

Hyvä kirpeä valkkari. Hapan ja omenainen.

@Koivis
w Lauri, Kiki, äiti — a year ago

sasha

8.9

BC. Black currant, over-ripe stone fruit, earth, tobacco acid. Really nice complexity. Good now, suspect it will age well. — 4 years ago

Tetsu Nakazawa

8.9

Molto fresco, con il gusto amaro un’po. E’ il nostro favarito. Abbiamo bevuto con i piatti picanti cinesi, era un buon marriage. E’ organico. Vorrei prendere quando lo trovo di nuovo. — 5 years ago

Andrew Cullimore

9.0

Quite light garnet , wide terracotta rim . Quite a lot of smoky sous bois, with some light red fruits, sweet dry spices , touch of hickory . On the palate this is pretty evolved and has started to dry out slightly , with some some sweet red currant , dried spices, salty acidity and resolved tannin . Ok , slate tinged finish . Drink now , and probably would have been better a few years ago . — 7 months ago

Lindsay Corrigan

9.2

Well balanced wine with expressive flavours & beautiful mouth feel. Nose has rich dark cherry with edges of star of anise. In mouth: Blackberry, violet, the finish starts with tannins of oak & concludes with a lengthy linger of crushed mixed peppercorns
Worthy of your attention🍷 — 4 years ago

Paul T HB

9.6

Everyone else who opened this before 2020 is missing out. 1 glass tonight then the rest with 🥩 tomorrow after a 2 hour decant, buts it’s drinking great at p&p. Fantastic nose

The 2012 Collina Dalla Valle, produced mainly from younger vines on the estate, highlights the delicacy, precision, and richness of the vintage. A blend of Cabernet Sauvignon and Cabernet Franc, the wine brings forth the best of our terrior—aromas of dried flowers, red raspberries, black currant, gravel, and smoke.

In 1983, Gustav and Naoko Dalla Valle began planting vines on the hillside of Oakville, overlooking Napa valley. Their vineyards produce excellent quality grapes, resulting in wines of great intensity, complexity and balance. Gustav passed away in 1995 and Naoko Dalla Valle continues the legacy of Dalla Valle wines. Dalla Valle Vineyards produces three wines: Maya (55% Cabernet Sauvignon and 45% Cabernet Franc), Napa Valley Cabernet Sauvignon and Pietre Rosse (100% Sangiovese). — 5 years ago