Xiaobo Yu

9.2

mildly sweet — 9 years ago

Josene Teng

9.2

Smooth and fragrant. Blackcurrant smell — 9 years ago

Ivor O'Loughlin

9.0

Very nice, smooth - 13.5 — 10 years ago

Jordi Pazo

9.5

Vila. Cata Llanguedoc-Roussillon. 81,90.
21.03.16 — 10 years ago

Gadi Karpel

8.9

Vintage 2005 — 11 years ago

Tom Kobylarz

9.4

Ripe lemons and limes, lemon oil, passion fruit, gooseberry, the palate adds more complexity with minerality, fantastic acidity and superb length. #bordeauxblanc #lynchbages #sauvignonblanc #cazes — 12 years ago

Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.7

This 1954 black Grenache wine is beautiful and rich and elegant. It is a superb food wine with roasted duck. Great acidity and rich deep fruit make this a wonderful food wine. — 13 years ago

Jean-Pierre Haché

9.0

Délicieux avec saumon fumée et salade de roquette — 9 years ago

Lori A James

9.5

Great. Full bodied wine. Beautiful colour. — 9 years ago

Pascal Levensohn

9.3

My favorite of the wines I have tasted in Lisbon so far. 2013 vintage. Mix of Touriga Nacional, Tinta Roriz, and Touriga Franca. This is a joint venture with the winemaker from Chateau Cos d'Estournel! — 10 years ago

Niki Spreng

9.0

For 7 quid a really good value fruity red tastes a lot more expensive than it is!! — 10 years ago

Maxence Guilluy

9.0

👃 chocolat, animal, coffee
👄 cherry, spicy, fresh — 11 years ago

Nick Wolfe

9.8

One of my favorite wines. It's big and rich and creamy with lots of fruit still shining through. Big body and something both sweet and slightly burnt lead to a pleasantly balanced long finish. Love! — 12 years ago

Meg McCall

9.3

Love this. Acidity, long finish. Apricot, pear, floral notes. — 9 years ago

David Hemmerling

9.0

Smooth inky pepper great southern French wine mostly Syrah but richer than calif cousins — 9 years ago

Jean-Pierre Haché

9.0

Très avec fromage bleu et salade roquette. — 10 years ago

Mikael Zeitlin

9.3

Great wine from a great wine yard run by a great family (the Cazes) , drank with Pork steak , roasted potatoes and various trimmings - good combo :) if u like full bodied Bordeaux wines - then this def to recommend — 10 years ago

Mike Kerr

10

Holy crap! From meat, to earth, to floral. This wine was amazing — 11 years ago

Richard Perlman

9.4

This was a blanc — 13 years ago

Yusuke Amamiya

9.1

前に飲んでうまかったフランスのヴィオニエはBIOワインだったのかー。 — 13 years ago