
Super tannic and needs very heavy food to pair with. Classic style Barolo — 9 years ago
Floral and cherry. Delicious! — 9 years ago
Wonderful plums and dark fruits with a hint of leather on the palate and nose. Enjoyed it with an eggplant-sun dried tomato pasta and chicken sautéed in an Italian odori base. Fabuloso! — 10 years ago
Love that I have discovered this producer. Awesome wines of exceptional quality and value. Thanks @rvandermass — 11 years ago
Pranzo 2 cervinia stefano — 12 years ago
amazing new flavor every second — 9 years ago
Beautiful, earthy taste. One of the best Italian reds out there. — 9 years ago
Very nice right bank style. Big fruit in the nose and tannins to match but surprising amount of acid and balance. Drink now or hold a few more years. — 10 years ago
a lot of people don't seem to understand aged wine. no complaints there are more for me :) — 11 years ago
Medium bodied, well balanced, dry finish — 11 years ago
Great with smoked turkey — 13 years ago
Very good vine under 20$ — 9 years ago
A poor man's Bolgheri. A steal at $15. — 9 years ago
A nice Chianti blend perfect with our dinner in Rome. October 2016 — 10 years ago
Christmas at Grandma's — 10 years ago
dusty tannins with sour cherries, blood, balsamic & salty tears. — 11 years ago
Smooth full body — 13 years ago
Toby Treyer-Evans
@Bob McDonald have you tried this? — 9 years ago