Matt Hisamoto

9.0

By the glass. I think this was it? $20. Orangina up front with a lingering savoriness. — 5 years ago

Chris Shultz

9.3

Big cherries and slight alcohol on the nose that comes off as flowers on the palate, then, with air, the nose opens to figs, plums, blackberries, brown sugar. The cherries are super sweet, and there's light spice, fennel, nutmeg, and light leather on the palate, and a cherry skin or overripe fruit, barnyardy-savory bitter edge on the finish that I am very happy about. Some mouth-coating tannins on here, which soften, but certainly do not go away, the tannins give it structure the way that minerals do elsewhere. I don't think they take from this nimble wine, and they give it a character of its own: rustic and highly fragrant. — 7 years ago

Z. R.G.

8.9

Cherry, Blackberry, Raisin, Rose, Honey, Ceder — 7 years ago

Simone Ver Eecke

9.5

So smooth, so distinct, so filled with orange citrus and China... Basically Sicily in a glass. Bravissimo! — 8 years ago

Matt Waring

8.9

Sour cherry, raspberry, lovely acidity and some tannin too. Great Italian red blend and great pairing for lamb pappardelle — 9 years ago

with Christine

Jusden Aumand

9.7

This was the best sweet vermouth of 2016 for me. Thus far, it is the best of 2017 as well. — 9 years ago

Justin Barbour

8.9

Great nose — 6 years ago

Nicky Sampogna

9.2

Deeper than shallow — 6 years ago

Jonas Högström

10

Riktigt gott — 7 years ago

Melanie Wong

9.2

Great $11 CAD wine. Tastes even better the next day if you aren’t able to finish the bottle the night before! — 7 years ago

Igor Fuks

8.9

Cranberry, black currant — 8 years ago

Julian Harding

9.0

Very drinkable, quite sweet as Pinot Grigio goes though. — 9 years ago

Karyn Shalda

9.4

Had this wine at Cantoro market with my love. Nice rich, full bodied earthy wine with pleasing tannins. — 9 years ago

with Chris

Bernard Benninghoff

9.5

Slightly Sweet, Non-Dry, Chianti — 6 years ago

with Brenda

romo

9.1

oh, hi carricante. — 7 years ago

JKT

9.0

Dinner at Asian place with Pino crew. Fresh balanced and good finish. — 7 years ago

Hajime Kawasaki

9.3

スッゲー美味しい！スペックに合わせて！ — 8 years ago

Jonn Grammer

9.3

Fascinating and delightful wine from the rare Centesimino grape made naturally. Lithe and pretty and very nose: red fruit - raspberry, plum, cherry; flowers - jasmine (?) and lily (?); white pepper and five spice. No oak. Full bodied. Medium plus grainy tannin. Medium acid. Pleasingly dry. Long finish. High alc in balance. Fruit character has a slight tartness that keeps this fresh. So yummy. — 8 years ago

Roberto Alamo

9.5

Leather, tobacco, spices, juicy, delicious.
Not very complex though. — 9 years ago

John Clinton

9.5

Holy shit. Amazing acidity still at the core with deep amber toffee, bananas foster for miles & miles on the nose. Palette was that killer acidity with saline on the edge. Ruch nuttiness throughout. Steller. — 9 years ago