Domaine Overnoy-Crinquand

Arbois-Pupillin Ploussard 2016

Brendan Baker

8.9

Cranberry and underripe raspberry, beautiful florals, high acid, med - body, clipped finish ⚡️ — 4 years ago

Josh, Iwan and 9 others liked this

Château D'Arlay

Corail Côtes du Jura Poulsard Blend 2009

Shay A

9.0

A first for me. Right off the bat I was hit with barnyard funk, a fruit driven balsamic note and very chewy/crunchy cranberry. Best enjoyed slightly below cellar temp, this still needs some age or a solid hour in the decanter to express itself. Lots of potpourri, tar, and herbal/mineral traits. I was only able to enjoy a glass of this shortly after it was opened so I’m sure it blossomed after I left and was cooled down. Need to re-visit this unique blend. — 6 years ago

with Clare

Ron, Ryan and 24 others liked this

Domaine Julien Labet

Sur Charrière Poulsard 2016

Mackenzie

9.1

Can’t believe it’s not reductive — 7 years ago

Domaine de la Pinte

de l'Ami Karl Arbois Poulsard 2016

Andrew Brenner

9.0

Glou glou — 7 years ago

Alicia and Carla liked this

Philippe Bornard

La Chamade Arbois Pupillin Ploussard 2015

Erika Strong

9.2

Horseradish af — 8 years ago

Renaud Bruyere & Adeline Houillon

Arbois Pupillin Poulsard 2015

Michael Piaker

9.2

1 September 2017. Rouge Tomate, New York, NY. — 8 years ago

Les Granges Paquenesses

Crémant du Jura Extra Brut Sparkling Blend

Jo Anne B

9.4

Lemon and vanilla bean. Love it. — 9 years ago

David liked this

Jean François Ganevat

Cuvée de l'enfant terrible Côtes du Jura Poulsard

Hickoryburger

9.2

Tomatoes into cranberries — 5 years ago

Domaine Berthet Bondet

Trio Côtes du Jura Trousseau Blend 2019

Daniel M

9.0

Toast, strawberry, cherry and hay on the nose. It's rather subtle and delicate. The palate is very well designed, with a strong acid backbone, a nice silky texture with strawberry, a velvety tannin wall before a fruity, silky finish. It's very smooth and juicy, and dangerously easy going. It was served all along dinner but it was showing best when paired with cheese (Saint nectaire fermier was a hit pairing) — 5 years ago

Severn, Alex and 9 others liked this

Domaine Berthet Bondet

Rubis Côtes du Jura Red Blend 2016

Илья Кузьмичев

9.2

Лудинг.
Немного летучки, тонкий бруснично-ежевичный нос, немного подлеска, мясо. Во рту мягкое, шелковистое, повторяет нос, средняя кислотность, хороший финиш. — 7 years ago