Свекла, красная слива, брусника, сухая черника, вишневая косточка, чёрный перец, марганцовка, крошеный камень, легкая солоноватость во вкусе. Средне-легкое тело с хорошим напряжением, активной, но не слишком нервной кислотностью и мягким танином. Собранно и подтянуто, с нетяжёлой, естественной концентрацией. Вначале фрукт сух и неярок, подчинён минеральной структуре, при аэрации и нагревании вырастает в объёме, но не доминирует. Естественно, неглупо и с характером. — 8 years ago
Nose: petro, diesel, rubber, old oak barrels. Taste: petro, strong oak, then it's fresh peach, fresh apricots, classic great aged Reisling, dry sherry. Let it sit, and decant, gets better and more fruit. WILD STUFF! (Brought back home from Manfreds in Copenhagen) Enjoyed with Aimee, Javaid, Tim — 9 years ago

So nice to enjoy interesting wines of character in WPB — 11 years ago
A briny citrusy blend of bosco & albarola grapes — 11 years ago
Light, tasteful, delicate, balanced... Absolutely loved it!! — 12 years ago
Delicious. Bitter as a homeless man's unwashed ballsack, but tasty — 13 years ago
Very light and refreshing! Perfect for a picnic — 8 years ago
Refreshing and acidic - love the acidity level. Pairs nice with my spicy dinner — 9 years ago
This is my kind of wine! — 10 years ago
Very good relatively light bodied wine. Black pepper, light tart cherry. Versatile. — 10 years ago
Vermentino's always on my mind. From the jagged border between Tuscany and Liguria #IvanTerenzuolaGiuliani makes this glowing wines as a full-strenght demonstration of his own vitality, caution, obstinacy, imagination, respect for environment, connection with land-people-tradition... I'm so proud and glad to be a friend of Ivan 😀 http://www.terenzuola.it/ — 11 years ago
Herbs, citrus, flowers. — 11 years ago

One of the memorable wines in our obscure whites tasting last night. Just off dry and a saline minerality. — 12 years ago
You need some sunshine in that glass! — 12 years ago
Excellent, excellent white wine from Liguria. Perfectly balanced, decent weight, and great fruit and acid. Really delicious. — 8 years ago
Pretty nose of yellow flowers, lemon peel, lime zest, peach, apricot, and thyme with a salty tang and medium acid on a medium bodied frame, with candied orange peel and herbs on the long finish
— 8 years ago
A bit on the pricey side for Rossese, but really good. — 10 years ago

Ligurian. Tastes like the sea. Lots to like about it. — 11 years ago
One of the best wine I have ever drunk — 11 years ago
Elegent and rustic all at once. Just enough grip. I could drink it all night. — 11 years ago
Wild berries and basil! — 12 years ago
Andreas
Mineral, citrus och örter. — 7 years ago