Richard Gray

9.0

Smooth, easy to drink. Great with pasta with hot Italian sausage in a red sauce. — 4 years ago

Kim Brater

9.0

Amazing dry white that has limited production in the U.S. Thus varietal hails from the Piedmont region originally. Ponzi planted a plot back in 1990 and each year it produces this amazing wine. Peach, almonds. Some pear on the nose. Lovely aperitif or with appetizers. Small production so if you can find it...get it! — 5 years ago

Tom Elliot

Founder Northwest Wines

9.5

Young and a bit tight today but displays obvious great potential. — 5 years ago

Sue Mohle

9.7

Super rich, loamy, black Dusty berries — 7 years ago

Kapyrick Wine

9.5

V12. Soft, smoky bouquet. Jammy, black cherry and pepper fruit. Round earthy finish. Very well balance and well done wine. — 8 years ago

Dimitri Fedotov, C.S.

Sommelier Osteria 177

9.4

Speechless! Thank you, Wil and Jenn! — 8 years ago

JP Pierce

9.1

Brambly, leather, cedar plank, dusty fruit, rich mouth feel, bitter chocolate. Fine tannins, graham cracker, tapenade and Vegemite. Juicy acid but fruit isn't as vibrant as I had hoped. Still plenty of density in the palette but all savory components. — 9 years ago

Rich Bluth

9.2

A very fine dry Riesling. A nice intro with fruit ending with nice dry finish and acid in balance to pair well with tonight's grilled ahi. Only 11.6% alcohol, why aren't there more wines like this! — 10 years ago

Mike Ancuta

9.0

Thought this was a nicely balanced Pinot from the Ponzi family. Red fruits followed with a little herb note. — 5 years ago

Ron R

9.3

This is superb. Ponzi wine, labelled for Jean Georges (after his wife).
Will cellar for a while. — 5 years ago

with Anne-marie

Radmila wollrab

9.0

Sam’s birthday at Grazia Kitchen. We ordered a bottle of this wine. Very nice but maybe a little bit too smooth and less remarkable than Ponzi. — 6 years ago

JP Pierce

9.1

Pulled from a lost corner of the library. Still going, definitely aging with grace. Dried apricot, cinnamon stick and star anise, chamomile tea and honeyed yogurt. Broad pallet with softer more approachable acid, and a touch of sweetness. Phenolic finish similar to hazelnut skin. — 7 years ago

Keith Lite

9.0

Ok a bit sour — 8 years ago

Adam DeFiglio

9.0

Lemon meringue, caramelized banana and slight vanilla aromas. Soft tangerine pith, rich texture(ml), and medium acidity with a medium finish — 8 years ago

Tom Elliot

Founder Northwest Wines

9.6

Drinking some sips of this tonight because it's healthy for the body and has just the RIGHT tasty bitterness. Real deal EVOO from Michel Ponzi's (Ponzi Vineyards) Umbrian estate grown olives. — 9 years ago

Angie Wilhelm

8.9

Pretty good! Great bubbles. — 10 years ago

Adam

9.4

Amazing!!! — 5 years ago

Richard Gray

8.9

Wonderful with pan seared cod. — 5 years ago

Casey Robertson

9.7

Excellent full bodied white wine, dry with an intriguing finish — 5 years ago

Rob B

9.0

Surprisingly preferred this to a cab blend. — 6 years ago

Craig Cherry

9.0

KHC thumps up — 7 years ago

Hans Hultgren

8.9

Nice IPA with grapefruit and orange rind - says 62 IBU but I would believe 72 — 8 years ago

Kären King

9.0

Tried a flight of Oregon Pinots and liked this one best. Even over ponzi. At DFW airport. — 9 years ago

Jeanne Rogers

10

We had the Gelato at the Ponzi Winery and it is coming home with us! Perfect! — 10 years ago

Tom Elliot

Founder Northwest Wines

9.0

Lucious dry Riesling. — 10 years ago