Lite sötare. — 9 years ago
Light sweet — 10 years ago
An excellent wine to toast to our cruise! Thanks NCL! — 10 years ago
Five years cork age on this beauty; glad the decision was taken to drink (now who relies on natural cork); wildly full of pinot noir development; nose heaviness; layers of mature pinot tertiary aromatics; such as herbal oils, deep nuts, mushroom, aged yeast bits too; drunk with raw scallop, celery, fennel shavings, mullet bottarga; dressed with lime, olive oil; Pol brings out the savouriness of the green vegetables; salt of the sea, sweetness of scallop; all veges home grown; palate is full on; powerful, not the massiveness of Winston Churchill but same mould; square wine which hardly tapers in the mouth; the amazing feats of champagne! @polroger #polroger #champagne #1999 #pinot — 11 years ago
Stunning. — 8 years ago
CVed 11/15/17. Funkiest and earthiest of three. Distinct notes of funk barnyard forest floor on nose. Balanced and earthy palete with minerals and dark fruits abs kind finish. Yum. Every a buy Acker 8. — 8 years ago
Perfect with Chicken-Fried lobster tail, hot sauce and truffle honey
— 9 years ago
A rare wine from Pol Roger-magnum from 1990; tiraged for the year 2000; so good; never tasted before; now an eventful wine; mature brulee style, nice honey, taut acid, all there. #drinkchampagne #champagne #polroger #year2000 #rare — 10 years ago
Not as good as the Pol Roger — 12 years ago
Anniversary champ & bourgeouis pig — 13 years ago
Thanksgiving day three 11/25/17. Blind tasting vs Guigal and Crozes. Lots of barnyard funk and a bit of heat and black fruits and meats and long finish. Thought it Colombier due to funk. Best value at Acker 6. — 8 years ago
Fabulous!! — 9 years ago
First wine we tried at the Oakton Wine Shop's 5th year anniversary celebration. Very light pink and clear. Lots of tropical fruits on the nose, with some citrus and watermelon undertones. Moderate acidity (6/10) and light bodied. Palate was coated with strawberries and citrus fruits. Long dry finish. Drink till 2019. — 9 years ago
Solo con lo de: "Pure -extra brut-" ya estaba cachondo. #polroger — 10 years ago
Nice minerality, clean, balanced, could be a tad richer. — 11 years ago
5/22/13 Acker — 13 years ago
Ryan Vento
Excellent Saturday morning breakfast companion. Loads of pear, yeast, and Granny Smith apples. Delicious and light; solid pick. — 8 years ago