Silky smooth and love the design and references in the name! Superb vino — 4 years ago
Christmas at Grandma's — 8 years ago
Nero D’Avola #winefolly #winefollybook — 9 years ago
Good juice — 10 years ago
Crisp, clean, acid-driven Vermentino. Sour, palate-cleansing notes of lemon pith, hay, and tart pear. The weight on the palate is impressive, yet the finish washes over the back of the mouth and makes you want another glass. Simple… direct… perfect for a night in Anguillan paradise. — a year ago
Baked fruit. Apples and earthy. — 6 years ago
Fantastic bottle of classic Brunello, brought back in 2013, from our visit there. One of the best I've had. Red fruits, hint of vanilla, full bodied and medium to long finish. Outstanding...... at Bacio with my bride, and some Copper River Salmon. A great finish to my B-day that began with a round at Spring Hill. — 7 years ago
Very nice! Love it. — 8 years ago
Our wonderful wine buyer at whole foods Kailua recommended this And rightfully so — 9 years ago
A discovery. Very Tuscan, but not colli senesi, nor Chianti. It comes from Pisa. An original blend. Was good with light cheese and artisanal ham — 8 years ago
Red/ black fruit, licorice, leather. Fantastic. — 8 years ago
Excellent value! Lots of fruit, notes of deep cherry and blackberry. Nice oak undertones that add hints of vanilla while leaving a long dry finish. — 8 years ago
Classic Italian brawn, intense cherry finish. Tannin / fruit structure just about right so drink up on the 1997! — 9 years ago
Scott@Mister A’s-San Diego
2018 vintage. Too much oak presence for this guy. Nicely made but needs a solid decade for the oak to dissipate and minimize presence. 3.24.23. — a year ago