Chris Murray

9.1

Love that this comes in a liter with a beer cap — 8 years ago

Laura Hall

9.0

Fantastic with a steak dinner. Let it open a bit to really shine. — 9 years ago

Kerry Haywood

9.0

Really enjoyed this wine with a roast. — 9 years ago

James Ehrman

9.0

2009 on 1.28.16 - had been open a day, so I would say "hold" or decant. — 9 years ago

Noel Storey

9.2

Lovely nose of tar & roses, dark cherries, spice & a long long finish on the palate. Superb — 10 years ago

Maurice Meyer

9.1

Drank this with Sheppard pie! Really smooth and full. Would love to know the grape. A very good wine. Top notch ! Will try it with lamb or a boeuf bourgognone and I think it will be even better! — 11 years ago

Phil Kessling

9.2

2011, MastroJanni, Rosso Di Montalcino, Montalcino, Sangiovese. Ruby with a wide garnet rim. Black fruit and red fruit, with violets, pepper, anise and wet leather. Finishes with mushroom and wet clay. Med plus acid and tannins; medium alcohol. Really well balanced with layers of fruit and savory flavors. Good pair with Korean short ribs. — 11 years ago

Fabio Ciarla

9.2

Lambrusco Salamino 100%, a simple way to know how great can be Lambrusco! — 8 years ago

Ginger Vintner

9.1

Beautiful lemon and honeysuckle nose. On the palate petillant lemon, honey, elderflower with hints of white flower and a citrus yeasty finish. Wow! — 9 years ago

Alex Sagalchik

9.1

smooth, tastes better after it breathes a little — 9 years ago

with Nora

Renegade Wines

9.3

Have a bottle of this while waiting for the 2010! — 10 years ago

Kevin Simback

9.4

I think they smuggled some Puligny and put it in a Piedmont bottle! Stellar chard! — 11 years ago

Hajime Kawasaki

9.4

火打ち石の香り。個人的にはシトラス — 11 years ago

Brynne Hatch

9.3

This is a very lovely bottle of wine. Plan on picking up a few more to take home. — 9 years ago

Nico J. Snyman

9.0

'04, indicative of the vintage, quite ripe, intense, with a great balsamic complexity, I'm going to let it open a bit, as it's got some balls... — 9 years ago

Miguel A. Nistal

9.4

Dark and deep cherry. Opens up after a few minutes. — 9 years ago

with Jose

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.4

Sexy, opulent and sweetly perfumed aromas are hard not to kneel for. Ripe tannins, well handled fruit and acidity make this both accessible and a solid mid-term cellaring candidate. — 10 years ago

Felipe Montuori

9.3

Although a little tight yet, it's a real Barolo!!! A monster... — 11 years ago

Ben Lehman

9.7

Showing really well. Best vintage I've had of this wine in a while — 11 years ago

Greg Anglea

9.8

So much happening here. Sour mash on the front. No fruit to be found. Oxidized with a touch of funk. Acidity balanced with a syrupy note. As it warms, white pepper emerges. Did I mention phenomenal with saffron lobster ravioli? Yeah, it likes food and as any Marche white should, screams for shellfish. LOVE this wine. — 11 years ago