Absolutely fantastic!!! — 3 years ago
Always fun but perhaps a bit youthful at the moment. Great cocktail wine. — 5 years ago
Fabulous bottle, deep golden hue, with a gentle honeyed lemony palette and a good bit of barnyard funk on the nose. Heavily enjoyed it — 6 years ago
Pošip from my heritage. Rare to see this varietal in my part of the world. A rich, lush joy to share from MW winemaker Jo Ahearne — 6 years ago
Fabius white wine, hints of grass, butter , citrus, not a million miles from Jura vin jaune. Went well with wild sea bass in a tarragon and beure blanc sauce. Lasting note of butterscotch. — 7 years ago
Salinity overload — 3 years ago
Not the usual Posip - more like a Sauvignon with bags of mineralogy and good acidity — 4 years ago
Creamy and round. Very drinkable. Great value for money — 6 years ago
Zadar, Croatia; custom meal with ingredients selected from the local fish market. — 7 years ago
Not an obvious choice, a Rukatac from Korčula. But a v. nice one.
V. Mediterranean nose with white peach, melon and dried herbs. A lot of them. Plus a salty whiff. Very fresh.
On the palate this shows medium body and a stony, salty backbone. Juicy acidity, yellow fruits, nice balance & flow. At 12.5% alc this is a chilled delight and very food friendly.
A v. nice discovery! — 3 years ago
79.98 kn - Vrutak — 3 years ago
Amazing with seafood on a hot day! Beautiful wine!! — 5 years ago
Super dry flavorful white — 6 years ago
Best Posip so far, will definitely get again. 160 kuna. — 7 years ago
Tropical, a bit sweet — 8 years ago
Jake Hajer
Barley, brine, lemon. Medium bodied- fleshy. Maybe the lobster on the label is suggestive, but this wine would be fantastic with seafood. — 2 years ago