Every since we won that bottle, this has been a go-to. The cheap crap from Costco is surprisingly good, but for just a few $ more, your evening can go from pleasant to sophisticated. Clear, smooth, and dangerously gulp-able in the Monterey style. Repeat! — 10 years ago
Very nice pinot noir but not traditional by pinot standards. Very clean and complex. Layers of great berry fruit and spice. Interesting textures. Very pleasant finish. — 11 years ago
Not complex but a great little everyday wine. I rate this so high because of it's versatility in food pairing and cost ($11.00). Pleasant to drink on it's own, as well. — 12 years ago
Always the right answer. Beautifully clean and finishing with delicate zest. Soft minerality and overall just pleasant to drink. — 10 years ago
Notes of green apple and straw. Not overly sweet. Very pleasant to drink. — 11 years ago
My favorite of the night. Fruity but graceful with a very long lasting, pleasant finish. — 12 years ago
A very pleasant Zin blend. Lots of fruit and a real rounded mouth feel. Probably one of the best blends I have had in years. Great rib choice. — 12 years ago
Nice but very young. Needs serious decanting to open up enough to show full fruit and mellow tannins enough to be pleasant — 13 years ago
Very pleasant Pinot Noir. Power and fruit! — 10 years ago
Tastes like a chocolate covered grape! — 10 years ago
Surprised this wasn't more tannic - thought it was very well structured with dark jammy fruits and bell pepper on the nose (actually didn't find the pepper notes unpleasant at all, which I typically steer clear of). Black fruits, charcoal smoke, cracked black pepper all hit high with some light hints of licorice and...jalapeño? All in all a pleasant wine to pair with a homemade Beef Wellington on this anniversary year of the Judgement of Paris. — 10 years ago
Lovely, dry but not parching, full of fruit but not overly jammy. Pleasant on an 80+ degree evening. — 11 years ago
Yum! Amazing QPR at CHF12 at COOP in Zürich. Not complex but truly tasty and pleasant. — 12 years ago
Pleasant surprise. Great complexity, tons of flavor. Want to try again when I'm not in a big group. — 13 years ago
Mike Evans
A little nutty with bread and yeast, very pleasant. — 9 years ago