Stellar Vino!! Best wine for the $$ — 9 years ago
Very good little wine from the Cesare. Nose is clean with good fruit. The palate is juicy and approachable mild tannins, good acidity, the finish will develop in the right direction. Very happy — 9 years ago
Drank too soon but demonstrative of classic Brunello! — 9 years ago
Supertuscan by Mastrojanni: blend of Sangiovese and Cabernet Sauvignon — 10 years ago
Kompleksno, zanimljivo i zavodljivo, nadasve fino. I skupo. 155 kn za Chardonnay s Plesevice je dosta novaca i ja bi za te novce uvijek odabrao nesto drugo. Ipak, vinski znalci kunu se u ovo vino pa cu stoga ipak vjerovati da sam pio nesto sto moji nikotinski nepci ne mogu do kraja osvjestiti. — 11 years ago
The nose of apples and peaches continues to the palette. This Chardonnay is clean, crisp and balance and paired great with our meal. — 8 years ago
Cherries. Light bodied. Smooth finish. Nice recommendation. — 9 years ago
1964. Still had another 10+ to go — 9 years ago
Medium to full chery still med tannins . Better than pio cesare same year — 9 years ago
Nice easy to drink
Light — 10 years ago
French like Italian at Ballatos in NYC — 11 years ago
Pretty mellow Syrah. A bit creamy in taste as well. Seems to get better by the glass :) — 11 years ago
Very smooth vintage wine! — 8 years ago
Oh yum. Trust me, everything you want in a good quality wine is here. — 9 years ago
Medium red hue with perhaps a hint of orange. The nose is a very pleasant and inviting dark red fruit with tar, cedar, tobacco, spice, and a hint of eucalyptus. Red and cassis flavors, tar and spice flavored on the palate. Medium length finish at the most which ends with with moderate mouth coating tannins that dominate at the end. Slightly more oxidized on the second day. Paired nicely with braised beef short ribs in red wine; which also help subdue the tannins. Decent wine for the money but not as good as the (similarly aged) 2000 Pio Cesare Oranato. — 9 years ago
I could drink this like water. — 10 years ago
Black fruit, velvety on nose, stewed blackberry, nice smooth oak. Mouth: very jammy, heavy body, well balanced acidity and tannins, very straight forward not much complexity, round, easy drink. Cost 2 euro 70. 2 o 3 meses en barrica. 8/10 for me Victor not too excited — 11 years ago
Jeffrey Long
Surprisingly youthful. Astringent bright cherry and pipe tobacco. — 8 years ago