Jess

9.1

Medium ruby color.
Aromas of earthy, leather, cherry.
Dry. Flavors of dried cherry, tobacco, earth, subtle tar finish. Rich, chewy tannins.

Intensity: 4/5
Complexity: 4/5
Balance: 5/5
Finish: 5/5 — 9 months ago

Ceccherini Cristiano

9.2

Recently acquired parcel of Bussia as per label — 2 years ago

Dustin & Tara Owens

9.1

A house staple. Berry bouquet, tart cherry, subtle leather, just enough tannin to keep you coming back for more. — 4 years ago

Andrew Mecoli

9.1

Great Dolcetto. Dark fruit and earthy notes with lively acidity. A serious and austere interpretation of this underrated grape. — 5 years ago

CA Haynam

9.1

Fabulous fruity bouquet. 2011 vintage had a pleasant residual sugar and mild Tania’s and acidity. A delightful wine. Great discovery. — 7 years ago

orez

9.1

Rich and heavy. Excellent amarone — 8 years ago

Jun Yamazaki

8.9

@Amsterdam, 24 September 2017 — 8 years ago

Lyle Fass

Founder Fass Selections

9.6

Orange rind, tar, tobacco, tea, green and oolong, floral and confectionery, super complex nose. Stunning. 9.7. Soft and sweet but also super structured and tannic. So linear and so pure. Finish is slightly clipped. Good concentration, freshness and depth. So clean. — 10 months ago

D G

9.1

Came across a little flat even after 2.5 hour decant — 4 years ago

Natalie Abinante

9.0

Goes really well with sesame chicken and noodles. Would probably go well with many chicken dishes. Light, not tannic/acidic. — 4 years ago

with Mary

Martin Sher

9.2

A perfect advert for nebbiolo - dried roses in a glass. — 6 years ago

Dave Schneider

9.1

Never heard of this wine before but it’s very nice Always love the nose on a Barolo. — 7 years ago

Peter Heidt

9.3

...absolutely outstanding. Dining al Fresco with the King of Zurich in Boca... — 8 years ago

Michelle Scott

9.4

Football Sunday with Dave. His favorite white. 9/10/17 — 8 years ago

Jess

9.1

Pale-medium ruby-garnet color.
Aromas of hard cherry candy, roasted herbs, floral.
Dry. Flavors of rose, cherry, roasted herbs, soft tar. Rich, firm tannins.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 10 months ago

Jason and Caitlin

9.1

2020, very good — 3 years ago

Benno

9.1

Darker colour than the 2018 Langhe Nebbiolo tried earlier in the week. A little more rustic and less expressive on the palate but remains true to Piedemont with rose and cherry flavours and appealing texture. New grape variety for me which is interesting. Lower price point so accessible entry to the Rinaldi style which I’m currently thinking is similar to Bartolo but a less little less savoury. — 4 years ago

Raj Harb

9.1

A bit of balsamic funk funk but quite a nice pairing w duck — 7 years ago

Jon Ekheim

9.5

Nice, easy drinking Barbera. Delicious fruity nose. Smooth tannins and great acidity — 7 years ago

Joakim Bogström

9.3

Will be awesome. Very high in tannin. But great balance. Roses and tar. — 8 years ago