Excellent Italian wine...enjoyed on day 1 with pizza and on day 2 by itself. Delicious! — 9 years ago
Fucking bomb. — 9 years ago
Ottima espressione di Nerello ! — 10 years ago
Round and plump. Shows nice fruit leading to a focused finish. Good effort for the vintage. — 10 years ago
So drinkable right now. My colleague made a good point saying that it smells like scotch on the nose...nothing wrong with that. Will get better with age. Drinking great now, tannins are perfect. 2010! best vintage ever for Barolo...get some — 10 years ago
Medium body, smooth taste — 12 years ago
Bright and beautiful deep red.
First aroma: black olive, olive oil, meat, barrel, red flowers like lily.
Second Scent: tallow, butter, chocolate, walnuts, cashew nuts, pistachio, rye bread.
Mid note: dried fruits, dried plums, several berries.
Light sweet and juicy acid attack, mid palate come with good body, comfortable bitterness and tannin, long finish. — 9 years ago
Lush fruit integrated with bretty Ness with aplomb. Spicy finish but not too much thought. — 9 years ago
Super light and delish — 10 years ago
Solid Barolo. Still very young, with some burly tannins, but plenty of cherry to balance it out. Dried rose, leather, earth. Yum. — 10 years ago
Really nice gavi. Recommend — 11 years ago
Excellent wine. Fruit forward - sweet cherries - slight hint of pepper and smoothness. — 8 years ago
Deep delicious red — 9 years ago
100% Nebbiolo grape and beautifully balanced. Medium body with full of flavours of Tuscany. For the price of Nebbiolo this is excellent unsung wine. — 9 years ago
Grass, citrus & a touch of peach. Light, fruity & refreshing with nice acidity. — 10 years ago
2009 vintage. — 10 years ago
Matthew Davis
Great mouthfeel, palate is full and some fruit and smokiness. Pepper and raspberry? — 8 years ago