Disgorged 5.10.2016 — 5 years ago
Very smooth — 7 years ago
The wine needs air. Nice pairing of grapes, gamay offering enough fruit to cohabitate with pineau d'aunis rusticity. — 9 years ago
2011 Chardonnay, so pure! — 10 years ago
From Wine Access Michelin wine club — 4 years ago
exceptionally expensive gamay. needs three days in the fridge to calm down. — 6 years ago
Paired nicely with smoked quail egg that was marinated with wine.
— 9 years ago
2007: The nose doesn't prepare you for the lovely cotton candy sweetness on the palate. A very pleasant wine with medium weight and a nice uplift of sweetness toward end, yet with a good acidic cut to keep things in check. Would like to have again. — 10 years ago
Dark olive and bay leaf with plum. Hint of charcoal — 4 years ago
You’re going to have to just buy a bottle yourself and taste it to find out, peasant. (ok dark cherry forest floor that shit was good. I housed the whole bottle) — 5 years ago
Smooth and velvety.Outstanding feel and long finish. Fruit and earthy flavors. Great stuff. — 6 years ago
Funky yet light and fruity. — 7 years ago
Really impressive! Intensity. Density. Length. Yum. — 10 years ago
2010 with such fresh crisp fruit. Meyer lemon and powdery minerality. Want to put away a few bottles, see the evolution. — 10 years ago
From Astor Wines: berry, lead, leather, soft and smooth. Good right away but better after one day. — 12 years ago
romo
I’m coming around to sparkling. 😉 — 3 years ago