Medium-deep ruby-purple color.
Aromas of blueberry jam, vanilla,
Dry. Flavors of blackcurrant, herbal, black pepper, oak spice. Medium, smooth tannins.
Intensity: 5/5
Complexity: 3/5
Balance: 3/5
Finish: 4/5 — 8 months ago
A bit tight on the opening but opened up after some air time to a Nice perfume of potpourri and ripe to overripe fruit — 10 months ago
Sweet dried cherry nose with coriander and plum — 2 years ago
Sleeper wine. Quite nice with good acidity and balance. Some pepper and raspberry with a very slight hint of licorice — 4 years ago
Publix $11. Really good. — 4 months ago
Delicious with asian spiced beef (garlic, sesame oil, soy, sugar). Great pairing — 6 months ago
Sophisticated flavors, will have to buy more — 9 months ago
Cotes Du Rhône Village. What a great an unassuming red. Flavorful, rich red great aroma smooth and complements my spicy baked red snapper. Life is good! — a year ago
Lemon cream sherbert, lean and refined with nice lift and balanced oak. — 2 years ago
Adi Out21 — 3 years ago
Cheap and delightful — 4 years ago
Red fruit, lovely in the mouth — 6 months ago
balanced, rich mature dark fruit lovely wine — 2 years ago
Full. Organic. Excellent value. A definite favorite! — 2 years ago
A rich color with flavors of cherries 🍒 and tobacco. Smooth on the palet with a little zing at the end. Great with a pepperoni 🍕 pizza!1 — 4 years ago
Andrew Cullimore
Slightly cloudy garnet ruby core . Some herbal and slightly funky undergrowth , dried red fruits, dried mushroom , tobacco and dried spices, touch medicinal also. On the palate still some fruit , dried red cherry, those sous bois notes , rose and spice , liquorice . Balanced acidity, noticeable slightly angular tannin. Ok length with just a touch of warmth , slightly smoky finish . This is mature and should be drunk as I don’t see it improving. Drink Now and next 5 years . — 3 months ago