As good a Pinot - 2009. - that I have had. Seamless. Tannins and fruits in near perfect harmony. Initial taste - amazing. AND it finishes just as good. — 5 years ago
Kind to the palate — 6 years ago
$21.83/btl — 7 years ago
Probably my fave Pinot for the price so far. Very drinkable, not too fruity. — 8 years ago
Drinking this wine made me forget Donald Trump was our president. Which begs the question, is it better to have drank, then to never drank at all?
— 9 years ago
On the heavier side, a bit tart, plums — 8 months ago
With halibut cheeks, dandelion greens, sand dab fillets from west port farmers market, g-town — 6 years ago
Half-bottle at Sarabeths Central Park south — 8 years ago
Full of body and flavor for the price. Great Friday night steak wine! — 11 years ago
Always a good bet — 12 years ago
Pale lemon with complex aromas of fresh ripe citrus and tropical fruits with zesty floral notes. On the palate flavors of peach, lime citrus and melon with lemongrass and floral herb notes. Long finish ending with juicy fruit, herb and citrus notes, lively acidity with mineral character. Outstanding! Will reward with a few years of age! — 8 months ago
Very smooth blend. Not too acidic. Not sweet. — 6 years ago
This was great tonight. Another Maggie Harrison wine! — 6 years ago
Ruby colored liquid in my glass. Hints of cherry pie on the nose. Flavors of tart cherries, red plums and baking spices. Beautiful acidity. A very balanced wine. This is my last regular bottle of CP wine. I do have a VS Pinot which I will sit on for a while. Glad other wineries are making really good wines from the Clos Pepe vineyard. — 7 years ago
Maynard had this 11 years ago
S.S. Mandani
Stewed berries, mulling spices, forestry.
Berry medley, cloves, baking spices. Great fruit character. Long finish. A bit high on acidity but a welcome zing. — 7 months ago