Parker Em

Fess Parker

Santa Barbara County Viognier 2013

This wine was at its peak at a warmer temperature than most. Really pretty tropical notes and hay. Under-ripe mango, kiwi, very direct nose and alcohol comes through (14.5) The palette is all about the malo and new oak, soft, buttery, nice acid, lingering finish. I can't help but believe that this wine lacks soul (or typicity?) but it's damn good. Maybe if this were the benchmark of Santa Barbara County wines? Regardless this is great with spicy Indian. Good job FP. — 11 years ago

Megan McBratney
with Megan
David liked this

Bodegas Alto Moncayo

Campo de Borja Garnacha

Ripe but balanced, very high rated Parker but I would say mid 90s. Still complex and layered with black cherry, spice, earth and red licorice. #wine #100ptsRP #grenache #spain — 13 years ago

Nick liked this

Parker Coonawarra Estate

Terra Rossa First Growth Red Bordeaux Blend 1996

Jason
9.8

Ethereal genius from the old stalwart — 13 years ago

Jamie liked this

Saven

Lua Nova Em Vinhas Velhas Douro Red Blend 2012

Full body red. You can smell the barrel in the glass. Goes great with fatty foods, red meats & game. Another fabulous wine from the Douro region of Portugal — 11 years ago

Parker Coonawarra Estate

Terra Rossa Coonawarra Cabernet Sauvignon 2010

Big, rich, full, tight. Nuances of red spice. An beautifully made wine — 12 years ago

Maybach Family Vineyards

Materium Cabernet Sauvignon 2004

This was great, cant wait to try the 07, it scored a 99 from parker — 13 years ago

Paul liked this
Paul T, Missing My Beautiful Wife 24/7

Paul T, Missing My Beautiful Wife 24/7

@Norman Gennaro had an 04 a couple months ago, not to mention when released too, it aged nicely, its not as big as the 12-14's but still worth buying if you can find

Parker Coonawarra Estate

Coonawarra Cabernet Sauvignon 2013

2013. Soft and splendid. Perfect after a Pinot. Recommend. — 12 years ago

Parker Station

Central Coast Pinot Noir 2010

Really not bad, but not my favorite Pinot — 13 years ago