Fantastic Barolo - medium bodied but light and silky on the palate. Blackberries, leather, smoked currants, tobacco, with wonderful complexity and balance — 8 years ago
Lovely loft volcanic pumice obsidian silky power — 11 years ago
Earthy, smooth, black cherry, herbal. — 5 years ago
A bit rough when just opened, but after about an hour of breathing, it opens up beautifully. — 8 years ago
Dry, deep, slightly fruity — 9 years ago
Lovely peach tone. Citrus crisp. — 10 years ago
Great for a peppery seared fish , Recommended by Mario, fantastic selection on his end. Only 24$ and the dinner guests like it — 10 years ago
Love this Falanghina white grape. Crisp & citrus tastes. Found this at Total Wine for under $12 — 12 years ago
Full, earthy, good — 7 years ago
Don't really get the Burgundy/Pinot Noir comparisons people are making with Nerello. For me it's a lot for Nebbiolo-like, albeit more approachable. Sour cherries, rose petal, dried herb. A bit on the simple side, but an interesting wine. — 9 years ago
Grip (volcanic soil) and Wrigley's Juicy Fruit and tar. High elevation green notes. — 11 years ago
Delish! Medium bodied yumminess table wine. Great with food. — 11 years ago
Smooth. Fruit forward. Easy to drink. Bright fruits. — 11 years ago
Ted
Juicy. Great with a calzone. — 5 years ago