Deborah M

9.1

Dark fruit. No sign of age with this one. Grippy tannins still present. Nicely balanced. Hello weekend. — 3 years ago

romo

9.1

oh, hi carricante. — 6 years ago

Rob Brobst III

9.6

From Double magnum — 7 years ago

Igor Fuks

8.9

Cranberry, black currant — 7 years ago

Matt Waring

8.9

Sour cherry, raspberry, lovely acidity and some tannin too. Great Italian red blend and great pairing for lamb pappardelle — 8 years ago

with Christine

Jusden Aumand

9.7

This was the best sweet vermouth of 2016 for me. Thus far, it is the best of 2017 as well. — 8 years ago

Matt Hisamoto

9.0

By the glass. I think this was it? $20. Orangina up front with a lingering savoriness. — 4 years ago

James Gourley

8.9

A good wine but not excellent. The texture is just too soft. Needs a stronger acid backbone. Otherwise, the fruit flavors are nicely accented with cut flowers on the nose, and slightly spiced on the palate. — 6 years ago

Alec Jeffery

8.9

Great food wine, live Sicilian wines — 6 years ago

Nikki Lamson

8.9

Delicious and Fruity — 7 years ago

Eric

9.2

50 CS/25 Merlot/25 CF. $95 at Mastros. Solid deal. Super tannic- will improve over the long hall. — 7 years ago

Julian Harding

9.0

Very drinkable, quite sweet as Pinot Grigio goes though. — 8 years ago

Karyn Shalda

9.4

Had this wine at Cantoro market with my love. Nice rich, full bodied earthy wine with pleasing tannins. — 8 years ago

with Chris

Gwen Kasprzycki

9.0

34% Sangiovese, 33% Merlot 33% Syrah. Very nice drinking. — 5 years ago

Bernard Benninghoff

9.5

Slightly Sweet, Non-Dry, Chianti — 5 years ago

with Brenda

Z. R.G.

8.9

Cherry, Blackberry, Raisin, Rose, Honey, Ceder — 6 years ago

Baku Nagai

9.5

My first Marsala. — 7 years ago

Patrick Derdeyn

9.1

Right bank red. 68% merlot, 22% cabernet franc, 10% cab sauv. A different fruit than the endless napa cabs we drink. Bright red fruits, but that big dose of cab franc drives richness. Showing no secondary development at this stage and a couple hour decant is recommended. — 7 years ago

Roberto Alamo

9.5

Leather, tobacco, spices, juicy, delicious.
Not very complex though. — 8 years ago

romo

9.2

Chill it and add water. — 8 years ago