Awesome and got better with time. — 7 years ago
Grilled everything, rustic, chewy, iron, herb salad finish. long. — 9 years ago
Delicious and easy to drink. A LITER! Strawberries and great color! — 6 years ago
Renegade Wine dinner series at Rebelle NYC presented by sommelier Patrick Cappiello. Focus was on Cab Franc: 15 wines paired with 5 courses. Posting a few favorites.
Was excited to see this on the list. A very French style of Cab Franc - but a nice balance of savory and fruit. A touch sour but very smooth, round and refreshing. Was excellent with food (beet tartare).
— 8 years ago

One of the best Sauvignon Blanc’s I have had — 7 years ago

Renegade Wine dinner series at Rebelle NYC presented by sommelier Patrick Cappiello. Focus was on Cab Franc: 15 wines paired with 5 courses. Posting a few favorites.
I lost my notes but remembered really enjoying this and how balanced it was on both the savory/fruit profile as well as the tannin/acid front.
— 8 years ago
21 January 2017. 1 or 8, Brooklyn, NY. — 9 years ago
Sonia Ross
Versatile and addictive — 6 months ago