Neal Ferry

8.9

Turkey pairs well will Nouveau Gamay — 4 years ago

Ben Bartolomei

8.9

Very good. Very Pinot, not overly funk. Currants, little bit of chalk. Worth a second case. — 5 years ago

Jim Kedge

9.0

Nice, light-bodied red. I've never had a Beaujolais nouveau before and thoroughly enjoyed it. I got notes of raspberry, balsamic, cotton candy, and smoke. I will be partaking in the Beaujolais celebration again next year! — 5 years ago

Kathryn Dirks

9.0

Bright, acidic, Fun Dip fruity, maybe some effervescence? — 6 years ago

Romain Fitoussi

9.0

Biodynamic. typical Gamay youth dress: bright red, luscious and brilliant color. Explosive nose of red fruits, candies. Nice texture in mouth. Very drinkable, clear and friendly — 6 years ago

The Pretentious Gentleman

8.9

Perfect way to ease into Spring. Tastes young because, well... it IS young. Was gone too quickly, much like childhood. 👦🏻 — 7 years ago

Nick Farrell

9.5

Awesome and got better with time. — 7 years ago

Kristen McCabe

8.9

Lemon zest nose, dry cherry — 4 years ago

Elizabeth Hart

10

Super yummy!!!! — 5 years ago

stephen powell

9.0

Red berries on nose. Strawberry, blackberry, plum and leather with bright acidity and assertive tannins. Too tannic on its own, but excellent with Thanksgiving dinner — 5 years ago

Maggie J

9.2

2017 - Loved it with stir fry — 6 years ago

Allison Love O'Neil

10

Tastes like a jolly rancher 🍭 — 6 years ago

Nate Axline

9.0

Still rocking! — 6 years ago

AEL

9.0

A strong funky, spiced meat note on the nose. Underlying fruit notes. Juicy, medium weight on the palate; spicy. An interesting syrah. — 7 years ago

Matt Hanley

9.0

Glut glug — 5 years ago

Peter Falk

9.1

Brilliant Nouveau! — 5 years ago

with Annika Lindh

S.S. Mandani

9.2

Heavy, rich tannery, leather, cigar smoke, hot cinnamon. Plums.

Woah, reminds me why I love this region. Not the most rounded Vacqueyras I’ve had, but definitely got the smokey, rich, spicy, full body notes I love, paired with an incredibly silky mouthfeel.

Intense fruits of blackberry, raspberry, plums. Moderate to high acidity works well here with the intense jams. — 6 years ago

ScottandTina

10

A favorite dryer red — 6 years ago

Michael V Rodriguez

10

Comic sans really. Anyways this wine slaps. — 6 years ago

Scott Petrus

9.1

After a nice chill this wine came into balance. Mouthwatering and refreshing the citrus is the star here. — 7 years ago