Vanilla is the first thing that hits you. The caramel adds a certain sweetness to the taste. I would literally drink this all the time if I could get it. Dark, tasty, perfection. — 9 years ago
Bibiana rocks! Aromas of fresh fruit and stems of red roses are followed by a discrete juiciness and silky mouthfeel. Todd has found another superb mentor. — 10 years ago
2008. Very good. Paired with NY strip. — 10 years ago
Really great wine. Big hit at supper club. — 11 years ago
Sweet, peachy! Unique. Fresh variety apparently grown almost nowhere else — 12 years ago
Absolute favorite for any occasion! — 12 years ago
Phenominal. Can't say enough good about this white. The ONLY reason I don't give it a ten is because the Orange from Kivel Stadt is just a tad better! — 9 years ago
Wow! A little tart, dry, sparkling Belgian style ale! Really digging it! Well done Chicago. — 9 years ago
Very fruit forward. This is different from the 2011 vintage with less well structured oak pairing that I really loved. Still a very great wine. — 10 years ago
Nose: blackberry, earthiness and port. Mouth is smooth. Jam, jam, jam! — 10 years ago
My first wine from the Lake Chelan AVA ... Delicious! — 11 years ago
This appellation is very general and this I'd Kosher Pinot noir — 12 years ago
"Ale brewed with cherries and aged in wine barrels," 7.1% ABV. — 12 years ago
Simply delicious. Great balance of sourness and tart raspberry. — 9 years ago
Floral and light. Perfect for summer — 9 years ago
Really solid effort. Bright sourness, winey tannins, and expressive dry straw quality balanced with just a touch of fruitiness. — 10 years ago
Unbelievable as an after dinner drink/dessert. Totally lives up to the hype. — 10 years ago
Deep garnet color. Has such an amazing nose. It is one if those "I could just smell" wines! Big, juicy, dry, and lush! Oh yum! — 11 years ago
Jessica Sekovski
Delicious and on the drier side. We had it for the first time at a bar and will definitely be looking for it at the store. — 9 years ago