Brandon Thiessen

9.1

Great acid and sweetness level; lacking complexity but definitely solid — 7 years ago

John Van Trijp

9.6

Edition Spätlese feinherb — 8 years ago

Hugo Bos

9.3

One of the best producers in the Mosel area for sure. This is to young to drink now but I tasted this at the winery. They served me the wine at 10°. The lady said: sorry that he is so cold. Wait a few minutes. But that development was so interesting! I thanked her for serving it this way! ☺️ — 9 years ago

Hermes Cuello

9.0

Phenomenal Riesling, fresh an fruity, medium dry, very nice — 10 years ago

Zach Cherry

Account Manager Worldwide Wine & Spirits

9.0

A bit pinesol, but airs out. Classic mosel. lime rind and petrol whif, crushed slate. — 10 years ago

Zoe Zhou

9.2

perfumy, soapy — 11 years ago

Kate Barclay

9.6

Not usually a Riesling drinker, but this has converted me! — 12 years ago

Dick Schinkel

9.7

White Capsule ! — 7 years ago

Matteo Killenberg

9.3

The good stuff. Aged wonderfully. Still strong acidity. Love it. — 8 years ago

Josh Haftel

9.7

2015 that's tres tres tart, not too sweet, and clean n crisp. Yummo! — 9 years ago

with Briana

Wivino Mann

9.2

Green Kap feinherb — 9 years ago

with Christian, Lars and 1 other

Somm David T

Independent Sommelier/Wine Educator

8.9

Candied lemon and white floral nose. Thicker body, grapefruit, grapefruit pit & skin, lime and a chalky style minerality. — 11 years ago

Brian Grech

9.5

Very low alcohol at 11.0%. Plenty of residual sweetness. Grapefruit, lemon, and heavy pear. Pairs nicely with curry or hearty seafood with citrus. — 12 years ago

with Ashley

Uljana Molitor

9.1

Lieblich, sweet but not too sweet. Very nice — 7 years ago

John Van Trijp

9.8

Green Capsule/Off Dry. — 7 years ago

Gavin DiStasi

9.2

Wife brought this back from Germany for me. Delicious! — 9 years ago

David Koenen

8.9

White capsule/trocken. Pear, apple juice, lemon popsickle, hay, petrol, dry salted ham, cotton candy. Bitters linger in the nice, persistent finish. — 9 years ago

Eric Egan

9.0

Excellent bone-dry Auslese from this top Mosel producer. Pale; steely yet full of exotic fruit - nuances of lychee, dragon-fruit, mango stone, and kumquats; fierce piercing acidity that needs to mellow a bit - try again in 6-8 years. — 10 years ago

Mason Balistreri

Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits

9.0

Really nice acid and pretty aromatics. Lots if honey, peach, apricots and cream. Enough acidity to keep it clean. — 11 years ago

Brian Grech

9.2

Slightly effervescent, nose of cantaloupe. Paired very nicely with a semi-sweet Japanese chicken curry. — 12 years ago

with Ashley