2010 Vintage. 12.5% Alcohol. Good acidity and flinty minerality. Best at cellar temp or slightly warmer. Good to go, don’t think this is going to improve much with further cellaring. — 6 years ago
Aloha Champagne Fridays (this is the inaugural occasion). This is superb for around $20. The label lets your know this is dry all the way. 100% Chardonnay. Yellow apples and light caramel notes. Friends who take my reviews seriously (should proceed with caution) might prefer the Grüner Brut (Szigeti from Austria) from a little while back at this price point. But this is darn good. — 7 years ago
Solid viognier! At Retallack with Tyler and Mac! — 8 years ago
Made in an oxidative way. Great character. Very food friendly. A star. This is by far the best rose I have tasted this year. Open in advance for optimum enjoyment. — 9 years ago
Forever on my top 10 list XOXO Although I'm not used to it being labelled NV — 9 years ago
Crisp, clean, and a very good mouth feel. Great for every day sparkles! — 10 years ago
At all good things with my hubby. Delicious cremant — 12 years ago
Fantastic!! — 3 years ago
Bright and citrusy. Would drink again. — 5 years ago
Tried a sample at a wine tasting bar in store. Very pleasant - not aged in oak which I prefer. — 6 years ago
At peak lovely balanced wine — 6 years ago
Fruit driven with seducing upper palate acidity and gulpy mouth watering tension. Natural and pure. Holds oxidation for around one hour - be aware. — 7 years ago
Mango quince pineapple with a hint of spice — 9 years ago
Loire kind of Magic . — 9 years ago
スッキリした口当たりのあとに、複雑だけどスッキリしたいろんな味、渋味や酸味プラスアルファいろいろがきて、後をひかずにきえてゆく…控えめながらしっかりとした個性と主張 — 10 years ago
Honeysuckle, rose, honey comb, mineral — 11 years ago
One of my favorite Southern Rhône’s.
Deep rich red fruit great balance happy I have a few more. — 4 years ago
Oak butter, olive, green apple smell, taste has a really tart acidic bite, meatiness that creates a complex full linger of the described flavors — 5 years ago
This is 100% gascon! And 100% pure love. Amazing. — 6 years ago
Tons of lemon/lime on the nose frost sips has almost. Viscous unctuous mouth feel. Vegetable characteristics on the palate include zucchini honeyed peas — 8 years ago
Complex. Very. Max minerals, flowers, fresh cotton sheets. Gedditinya. — 8 years ago
Yummy! Juicy, nice acid, with undertones of black cherry soda. Mor please!
— 9 years ago
Great paring with lamb stew. You know It's good when you go for the decanter to pour yourself another glass and it's empty! — 10 years ago
2010 Andre Brunel Cotes du Rhone. Floral and minerally. Light body with nice structure. — 11 years ago
Sipping Fine Wine
Blend of 70% Grenache, 17% Mourvèdre, 10% Syrah & 3% Cinsault, deep Ruby with aromas of berry fruits, oak and floral spice. On the palate flavors of black cherry and blackberry with hints of oak, herb spice and floral notes. Wine was complex and elegant with smooth tannins, long fruit and spicy finish. Very Nice! — 3 years ago