Bottle # 2 is finished now, 4 left
Its better on the 2nd day, if you can hold off not drinking the entire bottle the first day.
Glass cork is cool, had a french one last year with same glass top, kinda of a pain to open but nice presentation when you take it to a party. — 8 years ago
My thoughts are all over with this wine. First off, I love Melka. However there is something off with this wine. Some musty flavor, and not the good old cab musty flavor that I usually like. My initial experience with this wine wasn't positive. I visited the winery and I learned more about the packaging than the wine creation. So I couldn't help but be disappointed (instead of impressed) when I received my first shipment, because I felt I was paying for all that packaging that I threw away instead of the juice. Note to winery: sell the site, the grapes, the winemaker....who cares about the label and box. — 8 years ago
Wow. As delectable as imagined. Very inviting to the nose of vanilla, golden baked apple and sweet baking spices on the nose. The pallet was very balanced between its use of oak, spark of acidity, and malo. The butter quality softened some of the acid, making it great alone, but in the end it went so well with creamy cheese, and even a blue cheese crumble on a green salad, with Harry & David Pears and walnuts and a light vinaigrette. Moone Tsai, you've done it again, thank you Larry and Marry-Ann Tsai, and Mr. Melka! — 8 years ago
Melka can do no wrong. The cab backbone on this stands out — 10 years ago
This wine is in a good spot right now. Don't think that any more bottle aging would do this one any better. The nose is volcanic, blackberry, medium to full bodied. The middle of this wine develops a little bit of plum and cocoa powder in the middle and some black pepper on the finish. More tannin than I thought it was going to have. Melka wine doing really well right now. — 7 years ago
Second wine at Great Falls Wine Outlet this Friday and second Skipstone. Deep garnet red. A little savory on the nose with some earthiness, tobacco, animal nuances, plums, and spices. Medium tannins (6.5/10) and full bodied. A bit bigger than the 2005 but not as integrated. Dark plums on the palate with some floral notes and crushed gravel. Long and lingering finish. Definitely has potential to improve. Drink till 2025. (92+)
Made up of 76% Cabernet Sauvignon and 24% Cabernet Franc. Made by Philippe Melka. Selling for $109.99 at The Great Falls Wine Outlet. — 7 years ago
10' vintage...killer wine, gonna make a Melka groupie out of me — 8 years ago
12' Dana Hershey Sauvignon Blanc. This wine has settled down quite nicely. Pop & pour this amazing SB. Let it open up in your glass for about 15 minutes. Pineapple, honey, melon...moderate acidity & creaminess throughout the palate. Just a beautiful wine!
17 months in oak. If you enjoy BIG tropical style SB's this is it
Melka now has his own & Dana near the top of my California SB's! Edit- Tasting much better the second hour. — 8 years ago
I was not familiar with Roy, but was luckily persuaded to pick this signed bottle up a while back. Looking for something off the norm for the Christmas traditional Italian Beef Braciole, and this big blend from Shirley Roy and planted by Helen Turley and John Wetlaufer, and made by that guy that keeps on making most of the wines they I love...Philippe Melka. So glad I bought this, but also so mad that I only got the one...ignoring my usual mantra...buy 3. One to try, one to share, and one to squirrel away for yourself. Earthiness is there, without being too dirty. More like a truffle. 67% Cabernet Sauvignon, 25% Merlot, and 8% Petit Verdot. Deep dark color and dark fruits with a bit of cocoa and oak. After 2 1/2 hours in decanter, it was nothing less than ...Impressive. — 8 years ago
Creamy and luscious with tropical fruits. Melka never disappoints — 9 years ago
Melka ▶Clapton — 9 years ago
Firing on all cylinders tonight! Everything I look for in a Cab and Melka always delivers! Power and depth with grace and elegance. Great mouth feel... Ripe, well integrated tanins with vibrant acidity, but still very balanced and harmonious. Complex layers of red, blue and black fruits and berries, nuanced minerality and graphite, BDX-like earth tones, sweet sage herb and and an extra long finish. — 10 years ago
Amazing wine from Melka — 8 years ago
Such a smooth and delicious Cabernet. A great Melka wine. — 8 years ago
This is such an amazing wine made by celebrated Philippe Melka. Beautiful nose of dark fruits, florals, tea with berries, cassis and chocolate on the palate. Full-bodied with well-integrated tannins, this the third vintage I've had of this wine and it continues to impress (though the '09 continues to be my favorite). Can't wait to try the '12. (Tasting notes 8/8 after 1 hour decant) — 10 years ago
Kristine Ashe Vineyards. Philippe Melka crafting. Hand picked. Hand sorted. Unreal. 2013 Vintage. — 10 years ago
M. Christopher Roebuck

Ummmmmm, believable....
94 points — 7 years ago