Stephen Coffin

9.4

Very enjoyable, great in late spring/summer — 2 months ago

Maureen O'Leary

9.1

Really enjoyable — 7 months ago

Diane M. Napolitano

9.3

From Williston Park Wines and Spirits. I totally thought this was white 😅 I also somehow managed to freeze it? Oi 😅 Anyway, dry cranberries, a bit of earth 🍷 — 9 months ago

Ely Cohn

9.3

From my favorite Austrian organic and biodynamic happy farm, Meinklang, Tag is complex and nuanced, from old vines - stands out without the need to shout. At only 10.5% ABV, she has dark honeyed notes and a silver skinned green pepper lining. Chorus of candied orange peel, jasmine buds, and lychee syrup.

Gloriously Gru-V. — 3 years ago

Jonah Rebert

9.0

Almost like beer — 2 months ago

barak heller hayun

8.9

nice and balanced Austrian gruner veltliner.

blind i was thinking it's a tight Chardonnay...or maybe austrian? (again my second bet is the right one)

nice and 🍋-y with 🍐 and flowers and nuts. and some copper.

light but almost medium body.
high acidity.

medium - finish

complexity appeared as it got hotter.
stayed almost the same 48 hours later.

nothing to complain about, really. — 7 months ago

Cordelia Copelan

9.0

crisp green apple, fresh-cut grass — 2 years ago

Anastassia Laskey

9.0

Beautifully foamy / creamy with notes of pear. Excellent minerality with a subtle sweetness. Pairing with sushi and very happy with this. — 2 months ago

Chat LGT

9.5

Very fun, easy and interesting to drink. Bought from Radicle Wine in Greene St, BK — 9 months ago

Ely Cohn

9.0

Crushed St. Laurent, crushed velvet, crushed granite.

All up in each other, purple murky sediment, gritty and suspended in perfumey rolling acid.

Sour plums, blackberries, rain water, dusty pebbles. — 10 months ago