Mexico City — 9 years ago
Fresh, nice bite, pears. This is the rosé. — 10 years ago
Silky smoothe, fresh, fruity and floral. Not your typical Côte du Rhone. — 10 years ago
That is soft brilliance. I had no idea Carignan could be like this. And the Rozeta is the mid level release. Can't wait to try the Campagnes. — 11 years ago
Maxime Graillot wine! Full destemmed: much cleaner style to father Allain. — 12 years ago
@ Le Gibolin, Arles — 7 years ago
Yeast aroma , Acidic, fruity @3000, Enoteca-JH, 180926-190405 — 7 years ago
At Kolbes house for dinner club. — 10 years ago
色は濃いルビー。黒に近い
粘度は高くなくさらっとしている
飲んだ感じもすっと喉に落ちていく。
余韻は長くないがタンニンも強くなく酸味も弱いためどんどん飲める。
メルローらしさをフルに活かしてる一品
ついつい飲みすぎちゃいそう
JALの国際線でサーブされてる。2011は600円もしないで買えたそう。
コストコで買ったが800円位でコスパは最強
at home — 10 years ago
Violette avec une belle structure — 11 years ago
Cognac at its best. — 12 years ago
A gift from Maxime Galas. Very beautiful Syrah. Shared with Ros & Jean Marc for déjeuner. — 9 years ago
Tasty as fuck. — 10 years ago
With Dad and Natalie at Maxime Steak & Frit — 11 years ago
maxime again. purple label. my go-to rhône. — 12 years ago
Lillian Cutts
Beautiful natural beajoulais. Juicy dark berries and a little holiday spice on the front, tannins in the middle and then incredibly mouth watering acidity on the end. 10/10 — 5 years ago