Stefan Dolhain

9.1

Verdelho.Labeled California as it is a blend from Sierra Foothills (Rorick vineyard in Calaveras County and Dewitt's vineyard in Amador County) and Central Valley (Vista Luna Vineyard in Borden Ranch - Lodi AVA). Bright yellow. Intense, fresh nose with pineapple and ripe grapefruit. Taste corresponds to the smell, great mix of pineapple fruit and the subtle bitterness of ripe grapefruit, great balancing acidity, real depth and a long finish. Never tasted anything this good from this grape. Great stuff. Matthew Rorick strikes again! 2014 vintage. — 8 years ago

Joe Gaughan

9.0

Choco coffee with a hint of mint? — 9 years ago

Jasmine Hirsch

Sales & Marketing Hirsch Vineyards, founder In Pursuit of Balance

8.9

Can't really think of a nicer way to spend the afternoon. — 10 years ago

Renee Tavares

9.3

Yummy chocolate finish. — 10 years ago

Carl Camp

9.0

Thanksgiving 2014. Very good. Not spicy. — 10 years ago

Marcie Molek

9.1

Light but has an identity. Lovely. — 11 years ago

Alicia Crank

9.6

Just finished — 12 years ago

Bradley Robinson

9.1

Only 97 cases made of this 2013 Barbera from winemaker Matthew Rorick out in Cali. Small plot, unique grape bold winemaking and a taste to match. Tough to source but worth it. Especially for a long Amtrak ride. — 9 years ago

Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.7

Finally had a chance to try this famous wine (thank you @Matthew Rorick) and guess what? It's frickin' awesome. Brilliant balance, ripe fruit balancing laser acidity, it completely works. Really stunning. Pretty cool when such a highly sought after wine doesn't just live up to the hype but exceeds it. — 9 years ago

duncan burke

9.0

was on the thin side at first but evolved over an hour or two. last glass was heavenly- nice nose and fruit really became expressive. I would let breath in glass for a while. — 10 years ago

Patrick Dorsey

9.6

Riesling from California......and it's good?! Really good. Nice zip. The fruit is starting to show itself a little more and is a welcome addition to the program. Would love to do this side-by-side with Tatomer's from the same site. — 10 years ago

CK Vong

9.6

2008. The purest vougeot I ve encountered so far. Less expressive organic strawberry nose. No black fruit detected. Palate is a drawback due to the vintage? Watery at mid palate, stingy at the back but really vivid. A fantastic vougeot. Buy. — 11 years ago

Tom Gentzel

9.2

Matthew Fritz — 12 years ago

ADAM STROMFELD

9.3

Lemon meringue pie nice and tart candy nice acidity peach and wet stone — 9 years ago

with Frank

Elizabeth Rice

8.9

Fresh but full, lovely Saint-Aubin Chardonnay that will pair perfectly with the fried goat cheese (fried cheese...cannot go wrong.) — 9 years ago

Andrew Kitz

8.9

Slightly oxidative. But compelling nonetheless. — 10 years ago

Clayton Bahr

9.0

Blind 5: wrong place — 10 years ago

Kelly Phelps

9.2

Pleasant surprise! Big win.
— 11 years ago

with Jeff

Kimberly Charles

9.5

2012 Mil Amores Dewitt Vineyards Sierra Foothills by Matthew Rorick 12.8% Character: Eddie Redmayne My Week with Marilyn — 11 years ago

Cody Caughlan

9.6

Slightly effervescent, like a soirée on my tongue. — 12 years ago