Michael Kilgore

9.3

Hey nice cab with some acidity, felt like a full bodied Pinot. Low tannins, ready to go right after corking. Great restaurant wine- no worry about opening up. Had with pork loin and mushrooms. — 8 years ago

Paul T HB

8.9

I wanted a margarita but ran out of tequila, too lazy to go total wine on a Saturday, good for the price, — 9 years ago

Jeremy Shanker

Sommelier at RN74

9.3

Perfect #glouglou wine. Natural wine at its best; funky without being overly so. Margarita mix, spearmint, mosquito repellant: somehow those taste good together. — 10 years ago

with Elena

Veronica Castro

9.1

Dry, limey. Like a Margarita, but Riesling. :) — 10 years ago

Mandi Speidel

City Territory Chicago, Maverick Wine Company

9.6

Anchovy & Margarita Pizza, a little Lacrima di Morro d'Alba
Ray Donovan .... Extremely satisfied on this Sunday evening — 11 years ago

James Dunham

9.7

Smells of ripe pear, tastes: lime or margarita mix, tonic, refreshing like ocean spray and sunshine! — 11 years ago

with Gail

Eln M

9.6

Smoky! Just right — 9 years ago

Scott Fausel

9.1

Enjoyed an amazing first tasting in Montalcino with Margarita and Tomaso. Purchased the 2011 vintage. — 9 years ago

Kyle B

9.1

Really great wine here, subtle hints of wood grass and charbroiled filet. Pairs well with honey-roasted cashews and margarita pizza. — 10 years ago

Ivy Hover

Marketing Director & Tech Guru for Left Coast Cellars

9.0

2014 vintage - strawberry, juicy walermelon and spice, with crisp acidity. Can't wait to get back to Paso & visit these fine folks! — 10 years ago

Nathaniel DiMaggio

9.0

Even better. A little more structure and acid. Great juice!! — 11 years ago

Uli Klumpp

8.9

Very interesting Sauvignon Blanc from Beauregard, well made. Refreshing, crisp minerality, impeccably balanced with exciting acidity. That said, there is a melon note in the tropical fruit flavors that is a bit off-putting to me. Got a great deal on this at the family's
grocery store. — 11 years ago

Steve Dazzo

9.0

As close to Santa Margarita as you can get for a lot less — 12 years ago

Drew Summers

Sales Northampton Wines

9.1

Aromas of Honeycomb & Spent Margarita; Oxidative Note a Bit Overbearing — 9 years ago

Brent Mayeaux

Production Burn Cottage Vineyard

8.9

Tight and rough on opening. Much better on day two. I wish I had saved more. Margarita mix, lemon verbena, hint of some sweet fruit, and lots of acid. A bit linear. — 9 years ago

Tracy Hall

9.0

Nice blanco. Had in a margarita and neat. — 10 years ago

Pedro Rusk

Wine Educator Kendall Jackson

9.1

Margarita time — 10 years ago

Matt Forester

9.0

2012 Avancia Cuvée D'Or Godello. Galicia. Pear, citrus, lime and slate. A wine margarita with some sea salt on the rim. — 11 years ago

Nicolas Emery

9.7

Delicious in a margarita — 11 years ago

Michelle Scott

9.7

Tastes like grapefruit juice! — 12 years ago