Louis Martin

9.3

Rich, full bodied, hint of oak, paired perfectly with a Porterhouse steak. — 3 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.2

Starting to seem too old. — 3 months ago

Carter White

9.1

Great balance. — 5 months ago

Chris Hiromura

9.4

Beautifully aged, enjoyed in 2024, great balance of dark fruits, mellow tannins, and a touch of acid. Great wine! — 6 months ago

Dave Chambers

9.0

A birthday pour with pizza. — 8 months ago

with Heather

Takuya Namise

8.9

ChopKeeper — 2 years ago

Leo Laakkonen

9.1

Perus hyvä kiantti — 7 years ago

Marta Rich

Sales Calera Winery

9.7

Ever evolving: root beer, mineral, Pepper, tarry, deep, tart, nice!! — 8 years ago

with Wade and John

Richard Steinberg

9.3

2008. Rich mature chianti with a great layer of woodsy loam. Great acidity and awesome finish. — 10 years ago

Emily Fleischaker

9.1

great with SpagBol — 10 years ago

Andrew McIntyre

9.4

The type of wine I love drinking...especially with my wife. So many amazing memories attached to the flavours. 2016 Supertuscans are just amazing 😍 — 3 months ago

Neal Ferry

9.1

Another Rock Star Wine — 4 months ago

Carter White

8.9

I think the bottle was a little corked but points bc I still drank it all lol — 5 months ago

Michael Skarke

9.3

2 years old and still big and rich — 6 months ago

with Alyssa

Jess

9.1

Medium ruby-purple color.
Aromas of barnyard, dark fruit, spice.
Dry. Flavors of black cherry, earthy, clove, leather, peppercorn. Rich, chewy tannins.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 2 years ago

Jody Wycech

9.2

A delicious primitivo. Paired well with some Italian food (pasta, wine, can’t remember). Is good, would have ‘gan — 2 years ago

with Ethan, Peter and 1 other

Peter Stern

9.1

Smooth as silk! — 7 years ago

Ben Edwards

8.9

Thick, dense, heavy, dry fruit. Good, clean, but not terribly versitile. Good that it was a dessert pairing. Will try again. — 8 years ago

Maggie Walters

10

Simply amazing! This is so delicious and sophisticated. — 10 years ago

with Aaron

Peter Scudamore-Smith MW

9.1

Very smart 'cru' Barbaresco ; absolutely spotless with fruit; young wine with the elegance in 2009 — 11 years ago

Elmars

9.1

Excellent Chianti, full bodied, well balanced. Soft tannins, pleasant bouqet. — 4 months ago

Kara Smart

9.1

Picked up at Kroger. Realky delicious wine. — 3 months ago

Scott@Mister A’s-San Diego

8.9

1988 vintage. From a 6L bottle. Light-medium body with heavy dust, dried rose petals and caramelized/burnt sugar flavors. Lean nose and not showing well but probably needed another 5-8 hours open to fairly judge. 12.11.24. — 5 months ago

Gabriel Hayes

9.0

BrownstoneJazz Fest Weekend Concert Series — 6 months ago

Randy Fuller

9.4

This wine is medium dark, with a bit of light getting through the glass. The nose presents a savory show of spice and fruit. Blackberry and plum aromas are joined by oak spice, earth and coffee notes. The palate has plenty of that dark fruit, but also plenty of that savory side. Good acidity and firm tannins refresh the mouthfeel. The finish is medium. This is a great wine to pair with pork or roasted chicken, but I think it would also be nice with turkey on the Thanksgiving table.
— 8 months ago

Pamela Taylor

9.0

So cool! Black cherry, mint/herbs, bittersweet smoky chocolate, med+ acidity, med body, tart finish. Glad I got to try this rarity! — 3 years ago

Eric Jackman

9.2

Sweet and smooth — 7 years ago

Greg Kliner

8.9

Very nice; fruity. We had with baked Brie and baked hummus with feta, olives, and tomato on top - December 2016 — 8 years ago

Phil Gurin

9.5

Incredible 30 year old beautiful mouthful and full fruit and magic on the finish — 10 years ago

with Andy

Nathan M

9.7

Best red I've had in a while. Heavy body, plum, a little spice. Really really like. — 12 years ago