Alan Johnston

8.9

Somewhat disappointing Sancerre, slightly flat. On sale for $22.79, regularly $25.29. — 4 years ago

Katharine Bodan

9.3

Fresh minerals — 6 years ago

with Mike

K J

9.5

BOk. Chicago. Crisp. Subtle funk. — 7 years ago

Patrick V

8.9

A pale, almost translucent yellow; much more rounder than I expected but phenomenal balance of acidity and fruit. Some interesting herbs with a touch of vanilla here; need to get some more! — 8 years ago

Michael Piaker

9.0

28 January 2018. Dumonet, Brooklyn, NY. — 8 years ago

Laura Adams

9.0

Tennis team loves this! — 9 years ago

Jenny Kate Schlagel

9.7

Earthy barnyard smell. Cranberry. At Madiran. — 10 years ago

Laura Camerer

9.4

No bite, very smooth and not overly dry or sweet. — 5 years ago

Greg Gratson

9.2

A little tangy, but full of flavor. $15 from Berkeley wine. — 6 years ago

William Tremblay

9.5

I was peacefully doing crochet by the fireplace in my living room, when a wineburglar barged through my door and force fed me with this divine grape essence.

Emotions ensued. — 7 years ago

Sergio Licea

9.2

Strawberries, raspberry creme fraiche, sea shells, saline, toast. Frothy mousse, compact lively bubbles, snapping acidity, fruit slightly floral finish. Drier than the 6g dosage suggests. Highly aromatic with elegant texture and lean body. Wonderful aperitif. — 8 years ago

Henrik Poulsen

9.5

Disgorged around 2015/16 and amazingly fresh and vibrant.
Tasting it blind I was guessing 1988-ish.
Stunning at age 53.... — 8 years ago

Jeff Christner

9.2

Yum yum. Rosenthal import. #loirevalley — 9 years ago

Jonathan Bensick

9.0

Exactly what I want from Sauvignon blanc — 5 years ago

Justin Hansohn

9.1

Value sparkling. So much character here. Definitely lives up to ‘blanc de blanc’ worthy intensity — 5 years ago

Maddie Fromell

9.4

Bought in Paris wine shop — 7 years ago

Tracy Hall

9.2

Really nice red fruit aromas pop from the glass. Great flavors and balanced with just enough acid (think a ripe Meyer lemon) to make this a super pleasant sipper! 80% Gamay, 20% Pinot Noir 4 gr/L. SS — 7 years ago

Jeremy Shanker

Sommelier at RN74

9.1

Sancerre Kabinett — 8 years ago

Michael Piaker

9.0

23 August 2017. The Grill, New York, NY. — 9 years ago

James P Grover

9.1

At first this is a little underwhelming but it builds with just a little air. Honeysuckle, rose petals and new green leaves come out, with citrus and green apple acidity. Riding underneath is fresh cherry and strawberry fruit that's never up front but never missing either. Dry stone minerality and just a little salt, too. Loved it with udon noodles cooked with leftover Thanksgiving turkey. — 10 years ago