Iwan

9.2

Beautiful, elegant Pinot Noir. Definitely a natural wine in character with some earth and mushroom on the from end, with more pure fruit coming through as it opened up. — 6 years ago

Nikki Weyandt

8.9

Well balanced, crisp acidity, nice fruit flavors. Love the finish. Refreshing. — 8 years ago

Rob Sternthal

9.4

Young. Soft. Supple. — 9 years ago

Erin Pooley

Owner/Winemaker Good Luck Wines

9.2

Deliciousness and perfect pairing for a cold winter night. Can't wait to see it on day two. — 9 years ago

Katherine Guzman

9.6

Monday night's sips #latergram #lifestooshorttodrinkbadwine — 11 years ago

with Julian

Monica Adhia

9.6

Delish and from oregon — 11 years ago

Jeremy Shanker

Sommelier at RN74

9.1

The fact that this is an entry level is rediculous — 6 years ago

Maciek Krupa

Chief Wine Officer at WINYFY, Sommelier

9.3

biodynamic, 50% new French oak; n: oak, malo, pineapple, apple, grapefruit, slightly buttery; p: medium bodied, good structure, Mersault style, ripe grapefruit — 8 years ago

Nick Clawson

9.3

Too young but still great — 8 years ago

Rob Sternthal

9.4

Deeeelish! Just had this with Aaron recently and it's just as good at home. — 9 years ago

with John and Steven

Maggie Walters

10

On the nose it was bright and citrusy, on the pallet, some citrus, strawberry, watermelon, apple and vanilla. It left my mouth watering for more! — 10 years ago

with Aaron

Sarah Anawalt

9.1

Easy & peaceful — 11 years ago

Jake Schepps

9.8

This was good — 13 years ago

Michael Seely

9.1

Nice 13. The bird vintage. Well constructed, forgiving richness. — 7 years ago

with Jeff and Joe

Morgan Isern

9.1

Very rich fruity red — 8 years ago

Michael Steele

9.7

One of the best Pinot Noirs I've had. Strong cherry flavors, bolder than most Pinots... — 9 years ago

Grant Everett

9.7

Stunner after 12 hour slow ox — 9 years ago

with Scott

Rob Sternthal

9.2

This is another fruit forward jelly bomb. I'm seeing a theme on 2012s. I love this stuff. Still a little tannic. Maybe decanting will help. — 9 years ago

Eric Newhouse

9.3

Not a lot of fruit left, but a little cigar box, a little funk, and smooth as silk. — 11 years ago

Josef Bauer

9.6

Cool, Bordeaux, — 12 years ago