Andrea Watt

9.4

Oak, chocolate, and leather. Big, rich, and full. — 3 months ago

Andrew McIntyre

9.3

Love this wine and producer. Maybe a little too far a long for its age but still so enjoyable. Good value, quality wine. Paired with beef wellington — 5 months ago

Robbie Petty

9.4

Pitted dark fruits on the nose. Very smooth and elegant feel with the perfect blend of fruit and earth. — 7 months ago

Paco Suro

8.9

Well. Check. — 5 years ago

Nathan Smith

9.1

Nice mineraly effervescence upon opening—crisp, clean, tart, grapefruity. Good stuff! — 6 years ago

Tree Kilpatrick

8.9

Ruby burgundy color. Jammy and fruit forward with berries and some spice. Smoky and a hint of umami. Rhubarb and strawberry. Tart cherry pies. Nice acidity with a hint of wet rubber or something in the palate. A tasty and unique southern red. — 7 years ago

Rich Evans

9.0

Lovely, light but packs a punch. — 8 years ago

Jordin Page

9.3

Delicious - cherry and rose petal. Easy to drink yet interesting. Don’t love a lot of gamays but this one is great. — 4 months ago

Ian Pinkham

9.0

Christmas Eve 2026 — 5 months ago

Sergio L Figueiredo

9.1

Mendoza - SLF - Abr/2025
Álcool 13,5%. — 6 months ago

Shay A

9.3

I picked up a couple C-H wines last month and this is my second bottle to open following Jaboulet’s Thalbert.

Followed over two days. 91-92 initially, finished at 92-93. Still some room for upside, so scoring accordingly.

From start to finish this was undeniably a more enjoyable wine than the Jaboulet. Day one was a potpurri and floral overload aromatically before ripe dark fruits and green herbs shut it down hard with a wall of tannin at the finish (similar to the Jaboulet). Day two showed what this wine is evolving to be…a softer aromatic profile but so much depth on the mid-palate with lavender, charcoal and dark berries before a finish of black peppered meat. The wine feels well balanced by acid and tannin and the alcohol isn’t obtrusive. Not quite crunchy, but bright and powerful. Lovely C-H from the Chapoutier team. Could cruise another 5+yrs in this same drinking window. — 9 months ago

Conrad Green

9.2

Very dense and dark. Lovely fruit but compacted now. Needs time. — 7 years ago

with Bex

Bob Bath

Master Sommelier & Educator CIA Greystone

9.2

With Tawfiq Khoury — 8 years ago

Gustavo

9.8

Maria Victória — 3 months ago

John Wilmot

9.3

Christmas Day wine — 5 months ago

Makhanna Seerattan

9.6

Really nice, flavorful but felt light. Mom liked. Rich liked. — 5 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

A little bit of reduction on the nose and on the finish. On the nose spicy floral typical northern Rhône Syrah aromas plus a rubber or latex touch. On the palate a little hollow on the mid palate but in a way more quaffable and smoother that way. Medium tannins and a medium+ finish with a dried roses and light geranium touch. Very good quality. #crozeshermitage — 7 months ago

Mike Foley

9.4

One of the best chards I’ve tasted and I’m a Pinot fan of Brewer Clifton. I am going back for more. — 6 years ago

Mike Beltran

9.5

The Monte Rosso was outstanding in every way- expressive nose of dark red fruits and layers that touched all parts of the palate. The flavors complimented a wonderful dinner. 8 years and still getting better. 100 year old vines that show how good Zinfandel can be when grown and tended to reveal their sense of place. Outstanding 🍷🍷🍷 — 7 years ago