Kurt Schuster

9.1

It went with tuna it went with butternut squash soup with a hazelnut foam, it went with rabbit and duck. Delicious and light, but still engaging and lovely with all sorts of flavors of flowers and roses and earthy spices and everything in between. Very versatile wine.  — 8 months ago

with Denise

Oliver

9.3

Grocery Outlet bargain find! — 3 years ago

Stephen Osgood

9.1

Fun one from Alfio Moriconi. — 4 years ago

Cecil Ramirez

9.1

2015 vintage. Clear ruby w purple hues, med bodied. Fresh red fruit, wild herbs, forest floor, & leather notes. Smooth mouthfeel, long finish. — 6 years ago

Joyce Brooks

9.4

A little sweet. Very refreshing! — 6 years ago

Michael Ma

9.0

Balanced but fruit is front and center through to the finish with a soft velvety tongue. The bourbon barrels come through with a deliciously harmonious, and unique surprise. — 7 years ago

Mike M

9.0

Wonderful value — 8 years ago

k

9.2

Long finish, dark fruit. Better as opens. — 9 months ago

Jan G

9.1

Delightful for summer. Strawberry and cherry aromas. With Louise — 3 years ago

Sharon B

9.0

I don’t drink much Bordeaux, not sure why. Maybe the choices are a bit overwhelming for me 🤷‍♀️ this one is medium bodied, has smooth tannins, not much fruit. — 4 years ago

Kevin C

9.0

Licorice, acid, nice tannins. A little pucker afterwards. Good wine with dinner. Very good, but maybe not worth the $40 price tag. 2016 — 6 years ago

Drew Howell

9.0

Great balanced white for a cream based spring pasta. Right blend of crisp mineral and some fruit — 6 years ago

Michael P. Rooney

9.4

Absolutely beautiful — 7 years ago

Delectable Wine

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9.2

The 2021 Chardonnay (Russian River Valley) is super-expressive right out of the gate. Tangerine oil, lemon confit, chamomile, spice and lightly honeyed notes all run through this creamy, inviting Russian River Chardonnay from Gary Farrell. (Antonio Galloni, Vinous, July 2024)
— a year ago

Rex Campbell

9.2

Things that stood out: raisinated stone fruit and leather. 2017 vintage, very much enjoyed with a spaghetti bolognese. — 3 years ago

Adam Beasley

9.0

Sometimes I crave that pyramids bell pepper thing, and this was good for such an occasion. — 4 years ago

Nick Arensdorf

9.0

Black cherry, raspberry, subtle black pepper and tea leaves. Interesting rec from Mark at BGarden $15 or so, wine from Macedonia — 5 years ago

Austin Hohnke

8.9

Medium bodied with zesty citrus and underripe stone fruit. Crisp, clean, and petrol-y. — 6 years ago

Ryan Mullins

9.4

Mucho mucho love ahead — 7 years ago

Linda Jacobs

9.2

Really good. Nice body dry smooth — 8 years ago