Light French rosé, served with buratta salad at Seven High, Kennebunk, ME — 5 months ago
Very concentrated and focused — 8 months ago
How can you go wrong with chicken wine especially when it’s on clubcard offer for £1 off, we love the chickens, we love the wine — 10 months ago
Cherries, dry yeasts/doughy, and a long finish. — 3 years ago
Sleeper wine. Quite nice with good acidity and balance. Some pepper and raspberry with a very slight hint of licorice — 5 years ago
Great price point. Very light — 6 years ago
Fruity flavors, tastes like premium Cotes du Rhone, enjoyable on its own — 8 months ago
1989 vintage. Decent fill and cork. Not decanted. Powdery, not chunky, sed. Tasted after 3.5 hours open. Light-medium body. Nose and flavors kept up the intensity in complete harmony. Special. Well-stored examples should yield similar pleasure for another 5-6 years. 03.29.25. — 9 months ago
Went down too fast — 4 years ago
Tremendous QpR. The Perrin family doesn’t make a bad wine. — 6 years ago
Actually a lovely white with light lemon taste. Enjoyed with Katherine after a traumatic meeting with her boss. — 5 months ago
9.3 with SC GC; light and refreshing, not as sweet as reislings usually are; supposedly only served at The French Laundry. — 3 years ago
A rich color with flavors of cherries 🍒 and tobacco. Smooth on the palet with a little zing at the end. Great with a pepperoni 🍕 pizza!1 — 5 years ago
Beautiful minerality, drinks like a CDP Blanc. — 7 years ago
Brendan Baker
Wild blackberry, warm earth, mineral, sappy and long ✨ — 4 months ago