Mike Beltran

9.0

When it was opened the nose was shy, 30 minutes later it opened up to a smooth and elegant wine with fruit and soft tannins. Solid and good drinking. Cork was in great shape!! 56 year old wine that has held up beautifully.🍷🍷 — 8 years ago

with Joe

Jason Tankersley

9.2

Smooth and buttery, just an awesome crisp spring wine — 9 years ago

Henrik Poulsen

9.0

Excuse me for (trusting my palate and) thinking that varietal labeling from this winery and era might not have been 100% correct?
This doesn't taste like aged Pinot but is still very enjoyable.
Opening up with time and the last pour (with heavy sediment) was actually the best. — 10 years ago

with Kenneth

Andres Montoya

8.9

Nice smoky nose with dried tobacco, peanut oil, iodine, mint and eucalyptus. In the mouth the tannin and acid is still youthful with crisp red apple skin and a hint of grandma's attic peaking thru the finish. — 11 years ago

Marcia Barr

9.0

enjoying with pork loin and apples — 11 years ago

Brook Sargeant

9.8

Just a liquid lunch for me thanks Mrs M! — 11 years ago

with Aileen

Juan Pablo Perez

8.9

Visual: opaco y algo turbio por los sedimentos. Color profundo.

Nariz: potente, blackberry (mora), cereza, madura. Composta, zetas, cuero, barnyard.

Boca: buen balance, taninos M ya refinados, acidez M, alcohol M+.

Me parece que ya debe tomarse puede estar pasando su pico.

(V Suarez) — 9 years ago

Luis Maimoni

9.2

A 10 year old port. The flavor of a robust Cabernet but sweet, thicker, and without tannins. Not tawny in flavor; not ruby in color. It is instead a deep and beautiful red color. Alcohol 18.2% by volume. — 9 years ago

Dan Michael

9.5

An extraordinary wine from a historic vineyard, absolutely pristine, dark and complex, earthy, with acidity in tact. Stellar especially with the vineyard dust on our boots. — 10 years ago

Lily Mirabelle Freedman

9.0

A touch of dust but still gangbusters on the fruit. Coke-y sweetness and a cool time machine of a wine — 11 years ago

Stephen Mathews

9.0

Tart cherries, leather, earth: crazy delicious! — 11 years ago

Boose Crahan

9.8

Great tasting merlot. Flavors linger. — 11 years ago

with KC

Justin Smith

10

Lovely and every bit of a bakers dream: clove, cinnamon, and just a hint of all spice — 11 years ago

Holly Anderson

9.1

Alive and kicking! — 9 years ago

Brad Henn

9.0

sharing with my good friend Buck! deep berry flavors, with rich tannins and mild oakiness. love this! — 9 years ago

with Alicia

Ross Cobb

Owner/Winemaker Cobb Wines, Winemaker Hirsch Vineyards, Claypool Cellars, Banshee Wines

9.1

A bit soft, but very cool to try — 10 years ago

John David

9.6

An amazing experience. Beautiful balance and still lot's of life left. — 10 years ago

Julia van der Vink

Production Forlorn Hope Winery

9.4

So riche so pretty. 30 years young. — 11 years ago

with Matthew

Nick Kocinski

9.0

I have loved other vintages more but still solid. — 11 years ago

James Parker Huston, CWE

Sommelier Charlie Palmer

9.4

Called 68 Sebastianiani Pinot. — 11 years ago