Michael Chelus

9.1

Cherry, raspberry preserves, blackberry, currant, vanilla, dark chocolate and oak. Full-bodied and moderate tannins. — 5 years ago

Brent Bailey

9.1

Beautiful bourbon, nice amount of oak, brown sugar, vanilla and easy to drink. — 6 years ago

Nicole Ruiz Hudson

8.9

Polished Cab Franc with well integrated wood notes, currants, black cherry, bramble, and herbs, coffee. Light green pepper. Had with meatballs with mushroom gravy and polenta. — 7 years ago

ADAM STROMFELD

9.7

Yes!! BTAC at its best. What a great pre-dinner treat! Carmel on the nose. Sherry sweet cherries and butterscotch — 7 years ago

Amit Srivastava

9.0

Awesome .. Howell mtn rocks — 7 years ago

Andrea Silverstein

9.2

Smooth, nice light, fruity tartness ending in a buttery aftertaste. — 8 years ago

David L

9.0

16’ Lone Birch Pinot Gris. I have a love-hate relationship with Pinot Gris’s. Sometimes the acid is just a little much for my taste. This is not the case with this. This would pair wonderfully with a baked salmon!
Profile- Classic, acidity throughout the glass. Lemon, green apple, grapefruit, spicy, richness to it. Not a varietal I normally would gravitate towards. Nice bottle of wine. — 8 years ago

Ganesh

9.5

Great Acid — 6 years ago

Daniel McGeough

9.1

Delicious California Lagrein. — 6 years ago

Ganesh

8.9

Not sure why it says can/Syrah blend. It is aTannat/cab/petit Sirah blend. — 6 years ago

E & K G

9.3

5 years ago I proposed to my wife at this beautiful estate high up in St. Helena and luckily she said yes! The views were absolutely stunning and the wines have been up to par as well. Although some tertiary notes are kicking in the high 15.1% alc keeps the wine young and fresh as well. The higher altitude of the vines likely works in the wines favor for sure. #happyanniversary — 7 years ago

Jeremy Buss

9.3

Wow! Peppery, complex and an extremely long finish. — 7 years ago

Howard Greenfield

9.3

Wow- smooth fire-water — 8 years ago

Alvaro Bustillos

9.1

Kentucky YPO Bourbon trip 11/16 — 6 years ago

Jeffrey Williams

9.5

Excellent. — 6 years ago

Eric Urbani

9.2

Damn good, heard the 18 year is amazing but hard to get — 6 years ago

Justin Martin

9.5

Wow. Almost Chardonnay-like. A bit buttery. Great with fish. — 7 years ago

Ganesh

9.6

Worth aging (although I am not sure how long since it's screwcap) but drinkable now — 7 years ago

Michael Meyer

9.4

2017 edition. Best ER17 I’ve tasted in quite a few years. Very Pappy-like with strong maple, vanilla, burnt sugar and nutmeg. — 8 years ago

Sydney Runge

8.9

Great middle of the road riesling. — 8 years ago