This old and empty bottle I drank with friends and family members on my Birthday it's a Magnum and wasn't as well cared for as another Magnum of Chateau Talbot also a 1949 Magnum also drank on my birthday with friends who as well as me, are old farts or dead. I'm still kicking but not a clue as to why? Possibly the fine wine I/we consumed? The Talbot was considerably better and I paid less for it back in the 70's. Drank it in 1979 it & me were 30 back then. I loved it then and my guess is I'd love it today!
From my, "For What it's Worth Department!" Joe — 10 years ago
Perfect balance!! Smooth, elegant . Worth the wait and then some. I will have to get more of this. — 10 years ago
Let it breath for a few hours. So worth it. Super heavy, but after time it lightens up and shows its true flavors — 11 years ago
Great. Worth the wait. — 12 years ago
This is worth staying late for... — 13 years ago
Worth every penny. Soooo gooood. — 10 years ago
💜 this! Drinking to celebrate and definitely worth it — 10 years ago

No brainer. Worth every penny — 10 years ago
Lock & Worth just keep creating lovely wines — 11 years ago
Luv it, worth every penny!! — 11 years ago
Excellent balance between fruit, body, and earth. Would buy again. — 13 years ago
Worth the wait!! Top year 2007 consumed June 2016. Well worth packing for Arubs — 10 years ago
Great fruit. Very enjoyable. Worth the price — 10 years ago
needs a long spell to open but worth the wait. Big blend — 10 years ago
Ted Boydston
Fine black and red fruit aromas give way to a subtle mouthfeel of bramble notes, currants, and minor spices. Medium body and firm tannin. A very traditional Napa red that is well worth having on your shelf. Paired well with steak and fettuccine alfredo. — 9 years ago