Livio Pastorino

9.4

Vino de la tierra de mi familia paterna, Voghera, Provincia de Pavia Italia. Tenía en frente mío un plato con pechuga de pollo a la parrilla, ensalada de lechuga y tomate, un tamalito verde que no dejaba de mirarme y arroz blanco, el Cavit se porto muy bien, con una textura suave, untuoso, se apreciaron los frutos negros, moras, cerezas, ligeramente herbaceo, equilibrado, de postre degustamos unas manzanas verdes con queso gouda moqueguano, excelente! — 8 years ago

Norman Tunnell

9.1

Smooth w soft finish, pairs well with lobster roll vinaigrette — 8 years ago

Peter Wassam

9.0

Pepper, blackberry, licorice nose. Lifted fruit, great balance, there's a nice dark cherry Sangiovese character. — 9 years ago

Kevin Ortzman

9.0

Aromatic intensity with dried flowers, plum and black cherry. — 9 years ago

with Rick, David and 1 other

Manj Gunawardane

8.9

Tropical nose, good acid, not too flabby. — 9 years ago

Bree Greene

8.9

Bree had this 11 years ago

Elvis Tuffi

9.1

Dia dos Pais em casa com fundi oriental — 12 years ago

Jed

9.1

Hell yes. Delicate, balanced big refreshing bubbles for summer. This Italian sparkler from the Veneto is comes from master Barolo-maker Livio Sassetti as part of his war against over-sulfured Italian bubbles. Pink pomegranate, candied tangerine peel and guava notes with a hint of plum - from the Merlot, no doubt. Elegant, zesty and flamboyant with an in-your-face creamy finish. Extra-dry spumante, like extra-dry Champagne, is in the range we call "off-dry" in absolute terms. For reference, wine that is still in the absolute dry category can have up to 9 grams of residual sugar; this wine has 12; cocacola clocks in at 110. — 8 years ago

Graham Jenkins

9.0

Medium body, lovely fruit basket, good solid summer white — 8 years ago

with Jasmine

Bryan Schlessel

9.0

Floral, honeycomb. Awesome! — 9 years ago

Ilyssa

9.2

Super crisp and balanced. Perfect for my first Delectable post 👌🏻 — 9 years ago

Scott Rowe

9.3

Wine option no. 2
We picked it as Italian but missed out on varietal.
One of the stand outs for me. — 10 years ago

Christopher Johnson

9.8

If you insist. — 11 years ago

with Skurnik

Bassel Sommelier

8.9

Lovely with butter chicken 😋 — 8 years ago

Krit Sutee

9.0

Nice and light — 8 years ago

Daniel Remnesjö

9.2

Stark kyydigt vin — 8 years ago

Andrew Brenner

9.0

Big notes from ox, oak, and citrus to start. A bit honeyed, but opens into a nice citrus punch. A bit of a chameleon. Needs food, would be difficult to enjoy on its own. — 9 years ago

Marcello Moro

9.0

This is how a Sauvignon is supposed to be. Straight forward, crispy, mineral and bright. No candy fruit, shortcuts or mild easy flavor. Good job — 9 years ago

Crille

9.1

Riktigt god, tunn, åt den med Västerbotten paj! — 10 years ago

Adam Plotkin

8.9

Such an under appreciated dessert varietal! #Picolit #Friuli #Delectable #wine — 11 years ago