Jackson Swearer

8.9

Berries on the nose. Berries and herbs with light mouthfeel and mild tannins. Nice with a moderately spicy sweet potato and chorizo skillet dish, but it also serves as a stand-alone wine before or after dinner. — 7 years ago

Leah Kraemer Lee

10

So smooth but full bodied — 8 years ago

TJ Monico

9.1

Solid. Complex flavor. Not too sweet. Good afternoon (or morning) refreshment — 8 years ago

Anna Sangiacomo

9.4

Tonight's line up. Reds in Magnums — 9 years ago

Luke Robinson

9.0

Hints of plum, clove, mild acid, velvet mouthfeel. Balanced tannins. — 10 years ago

Andy80218

9.1

Early tartness moving on to blackberries and dark damp old forest wood lingering taste after about a half hour. Will get another bottle for 2020!
— 10 years ago

Deni

8.9

Delicious. Very nice red fruit merlot flavors. Well integrated silky tannins. Very easy to drink. 13.5% abv — 11 years ago

Steve Tishco

8.9

Nice Merlot based blend. Pretty light bodied but nice fruit as well. — 11 years ago

Mary Bolin

9.0

Solid. With Casey at Cabana 11/5/13. — 13 years ago

Brad Mate

9.1

Hands down the best California Petit Sirah I have had. It's balanced with ripe fruit and and suave tannins. Rhone characteristics mingle with Cali fruit. At under $10 a bottle, this is the best deal on the wine planet! — 13 years ago

Lauren Arendt

8.9

Enjoyable. Peppery and warm. Great summer wine and easy to drink — 7 years ago

Norman

9.5

It had the Russian preferred bite. Needed a pickle! — 7 years ago

Andrew Schirmer

8.9

Cold night in Seattle calls for a smoky WA red blend. This is rather nice, not our usual style, but very well-made. Not too sweet or hot like many of its brethren. Pomegranate and wood on the delicate nose, blackberry and pepper on the palate. Oak is present but not overwhelming. Nice work. — 9 years ago

with Alsu

Patty Jakeway

10

What a blast in flavour!! The taste lingers long enough to make you want another sip.
The color is deep burgundy.
The legs are slow snd long.
I'll be back for more of this beauty. — 9 years ago

Ryan Gall

9.1

Light in color and body for a grenache/syrah blend. A little young still. Still delicious and wonderful with goat cheese. — 10 years ago

John Van Trijp

9.9

Whoeahhhh! First time this vintage for me. Very classy wine and in line with Haut Brion blanc. Love it! — 10 years ago

Sandra Larson

9.2

Very pleasant red blend. Short finish but still a nice sipping wine. — 11 years ago

Ed Anderson

9.3

Really enjoyable. I had it with a good old line meal. — 11 years ago

Richard Lewis

9.7

Vanilla caramel on the nose, properly bone dry, gorgeous. — 13 years ago

Lynn Murray

9.8

Fine wine for Pennsylvania! — 14 years ago

Mark Flesher

9.4

Enjoyed from a split last night. This makes you feel better about your alcohol consumption when you only drink at 375 in 25 minutes. Well, maybe not. This is Krug, so do I really need to describe it? Not oxidative or reductive. Draws the perfect fine line in the sand between the two factions. And does each one impeccably well. I'm in love. — 7 years ago

Michael Ochsner

9.0

Patio drinker, stereotyped nz $9 wg — 8 years ago

Eric

9.3

Red delicious apples and cinnamon. Dash of cream. Just off dry. Better when slightly above cellar temp. Crazy good for $12. — 9 years ago

Steve Anderson

9.2

Gold color. The Roussanne adds some richness and stone fruit. — 9 years ago

Lee Hill

8.9

Great value, some of the more expressive fruit notes that I've had out of a Finger Lakes Riesling — 9 years ago

Angela Merritt

9.0

Meaty white wine! Low acidity — 10 years ago

Mylene dG

8.9

Fine chilled but a little too sweet or something - proly wouldn't get again — 10 years ago

Merry Anderson

9.3

Rich full bodied cab. Perfect in front of the fire on a cool night — 11 years ago

Lily Zajc

9.1

Delish cab smooth fruit — 12 years ago

Richard Rynda

8.9

Deep rich color. Loaded with black cherries, hit of leather and tobacco. — 13 years ago