Daniel veit

10

One of the most unique wines that I have tasted. Unfamiliar aromas, mostly scents of steak tartare, bluefin shashimi, green tea, pink peppercorns, dried earth. Excellent balance in the structure of this wine. — 20 hours ago

Amy Huson

9.5

Smokey and savory aromas and flavors of tobacco, charcoal and earth. Silky smooth tannins but flavors of dark fruit and med + acidity tell me this wine will actually continue to age even more. Quite elegant for a Toro, but still has that “macho” Toro punch! Excellent! — 4 years ago

Christina Legendre

9.4

Great light white wine with tasty fruity notes, to drink with stupini and for a smooth beginning of the evening.... — 7 years ago

Daniel veit

10

300 year old Ayssirtiko vines. Yes. — 20 hours ago

Catherine Leith

9.2

Nice blend of subtle citrus and smooth vanilla. — 2 years ago

Thijs Hendriks

10

Barrel tasting — 5 years ago

Michelle Warner

10

60/40: Grenache, carignan. Gorgeous bright red berry aromas, brambly, smooth tannin, espresso, roasted coffee finish, woodsy, pine. Yumm! — 7 years ago

Jeroen Koenen

9.4

Pop n poured into a decanter and served right away.
This wine obviously needs several hours of aeration!
Expanding and broadening over a few hours. — a year ago

Catherine Leith

9.3

Tons of minerality. Notes of honeysuckle and pear with some ginger, tropical fruit, and a touch of citrus. Paris very well with cheese, salami, and dried fruit. — 4 years ago

J. Kim

9.4

Tastes good. Ethereal Sangiovese aroma, it settles down into a composed, harmonious and refined Chianti. It has no artificial superficiality that plagues most wines these days and offers the very essence of what good wine is about. — 6 years ago